- 51. BLOND BROWNIE CARAMEL CUPS
- Melt butter in saucepan. ... golden brown. Meanwhile, melt caramels with water over low ... chips. Sprinkle with nuts. Cool.
Ingredients: 12 (chips .. egg .. flour .. nuts .. salt .. sugar ...)
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- 52. BLONDE BROWNIE CARAMEL CUPS
- Heat oven to 350 ... to 20 minutes. Melt caramel and water. Put chips ... caramel over the chips. Cool.
Ingredients: 11 (caramels .. egg .. flour .. nuts .. sugar .. vanilla ...)
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- 53. BONNIE'S CARAMEL BARS
- Combine cake mix, butter, ... 350 degrees; cool. Melt caramels with remaining evaporated milk. ... 18 minutes. Cool and serve!
Ingredients: 6 (caramels .. chips .. milk ...)
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- 54. BOURBON STREET CARAMEL CUSTARD PIE
- Bake pastry shell in ... 6 minutes. Cool. Melt caramels and brown sugar with ... time. Cool completely before serving.
Ingredients: 9 (caramels .. edge .. milk .. sugar .. vanilla .. yolks ...)
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- 55. BRAZIL NUT - CARAMEL PATTIES
- Spread the chopped nuts on aluminum foil. Melt caramels over boiling water, then drop by tablespoonfuls onto chopped nuts. Cool until firm.
Ingredients: 2 (caramels .. nuts)
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- 56. BREAD PUDDING WITH CARAMEL SAUCE
- Spread bread slices with ... on top. Serve with Caramel-Rum Sauce. Make 8 ... Makes about 3 cups. Enjoy!
Ingredients: 16 (cream .. eggs .. milk .. raisins .. sauce .. sugar ...)
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- 57. BRENDA'S CARAMEL KRISPIE BARS
- Melt butter and marshmallows; ... inch pan. layer of caramel mixture. Place second half ... caramel between the 2 pans.
Ingredients: 6 (caramels .. cereal .. marshmallows .. milk ...)
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- 58. BROWNIES WITH CARAMELS
- Mix cake mix, 1/3 ... In microwave melt the caramels with 1/3 cup evaporated ... overnight, then cut in squares.
Ingredients: 6 (caramels .. chips .. milk .. walnuts ...)
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- 59. BUTTERSCOTCH CARAMEL BARS
- In a heavy, medium saucepan, combine caramels and 1/3 cup evaporated ... cold or at room temperature.
Ingredients: 6 (chips .. milk ...)
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- 60. CARAMEL = ALMOND TORTE
- In small saucepan over ... golden. Carefully spoon hot Caramel-Almond Topping evenly over ... comes to boil; add nuts.
Ingredients: 13 (almonds .. extract .. flour .. half .. sugar .. temperature ...)
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