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Results 51 - 60 of about 1890 for canned vegetable soup.

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51. COOL TUNA NOODLE SALAD
In a large bowl, ... well. Add tuna and vegetables. Toss gently, cover and chill 4 hours before serving.
Ingredients: 8  (mayonnaise .. olives .. onion .. soup .. tuna .. vinegar ...)
52. CRAB SHRIMP IMPERIAL
Bake at 350 degrees ... While rice cooks, combine soup and milk in top ... meat and shrimps in center.
Ingredients: 14  (cubes .. juice .. meat .. milk .. mushrooms .. nutmeg ...)
53. CREPES & CHICKEN FILLING WITH MUSHROOM SAUCE
Mix well, then place in refrigerator for 2 hours. Pour 3 tablespoons batter into crepe pan that has been sprayed with Pam. Combine half of the first ...
Ingredients: 16  (bouillon .. cheese .. cream .. flour .. milk .. mixture ...)
54. DEEP DISH TUNA PIE
Prepare potatoes according to package directions. Turn soup into a saucepan. Drain ... lightly browned. Serves 4 persons.
Ingredients: 6  (oil .. peas .. servings .. soup ...)
55. EASY CHICKEN PIE
Prepare pie crust; set aside. Combine all other ingredients. Pour into pie crust. Cover with top crust. Brush crust with milk. Cut slits in top ...
Ingredients: 8  (milk .. thyme ...)
56. EASY CHICKEN POT PIE
Layer first three ingredients in dish. Mix soup, broths and vegetables. Pour over chicken. ... 1/2 hours until golden brown.
Ingredients: 10  (broth .. flour .. mayonnaise .. milk .. soup ...)
57. EASY HOT DISH
Grease a baking dish ... noodles (uncooked) and diluted soups on top. Season with ... and bake 15 more minutes.
Ingredients: 9  (carrots .. celery .. soup ...)
58. GYPSY GUMBO
Add some onion and ... serve: In bottom of soup bowl place small handful ... recipe for large groups (can be doubled, tripled). Also great as "make ahead" meal.
Ingredients: 4  (soup ...)
59. HAMBURGER CASSEROLE
Slice potatoes as for ... over potatoes, pour 1 vegetable soup over this. Repeat layers. ... 350 degrees for 1 hour.
Ingredients: 6  (gravy .. potatoes .. soup ...)
60. HUNGARIAN CABBAGE ROLLS
Core cabbage and wilt ... pot. Cover with 2 cans of tomato soup and 1 can of ... 1 1/2 hours. Serves 8.
Ingredients: 8  (cabbage .. oil .. rice .. soup ...)
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