- 51. JAMBALAYA
- In a heavy 4-quart pot, brown sausage (and ham, if using) over ... Makes 4 to 6 servings.
Ingredients: 6 (leaf .. rice .. tomatoes ...)
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- 52. LA QUICHE LA RA
- Thaw spinach and put on towel to drain water. Roll the spinach in the towel and twist to drain all the water. Mix all the ingredients together and ...
Ingredients: 6 (cheese .. milk .. spinach ...)
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- 53. "LIKE" GARDEN CAFE POTATO CASSEROLE
- Mix soup, potatoes and milk. Add ham and broccoli, mix lightly. ... until cheese and mixture bubbles.
Ingredients: 5 (ham .. milk ...)
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- 54. MACREUBEN HOT DISH
- Prepare macaroni and drain, combine macaroni, ham, pimento, and onion. ... 30 minutes at 350 degrees.
Ingredients: 12 (bread .. cheese .. flour .. ham .. milk .. mustard ...)
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- 55. MEDITERRANEAN STEW
- In a large skillet, saute beef cubes and sausage until brown. Drain meats and slice sausage; transfer to Dutch oven. Add wine, water, tomato paste, ...
Ingredients: 15 (beans .. burgundy .. cloves .. cubes .. ham .. onions ...)
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- 56. MUSHROOM QUICHE
- Lightly saute mushrooms in butter 6 to 8 minutes. Spread mushrooms evenly in pie shell. Sprinkle Swiss cheese over mushrooms. Beat together remaining ...
Ingredients: 11 (cheese .. chives .. milk .. salt ...)
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- 57. NO CRUST QUICHE
- Preheat oven to 400 degrees. Blend at high speed for a count of 10. Pour blender mixture over the ingredients in pie plate and bake at 400 degrees ...
Ingredients: 10 (cheese .. chilies .. eggs .. ham .. milk .. olives ...)
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- 58. OLD FASHIONED BEAN SOUP
- Rinse beans, soak overnight (commercially dried and packaged beans does not require this). Place beans in a large saucepan and add 4-5 cups of water, ...
Ingredients: 8 (beans .. leaves .. onion .. potatoes .. salt .. tomatoes ...)
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- 59. PASTA FAGIOLA
- Brown diced ham pieces in olive oil. ... Serves 12 to 14 people.
Ingredients: 15 (basil .. cheese .. oil .. oregano .. salt ...)
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- 60. PIZZA CASSEROLE
- Saute vegetables in butter until tender. Pour into a baking dish and add cooked shells and stir. Spread 8 ounce tomato sauce over mixture. Season ...
Ingredients: 8 (cheese .. sauce ...)
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