Results 51 - 60 of 130 for can chili be frozen

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In a 5 ... Add onions, garlic, chili powder, and cumin. ... Reduce heat; cover and simmer 30-35 minutes, stirring occasionally. If desired, serve with rice.

Heat 4 tablespoons ... until tender. Add chili powder, cumin, oregano, ... rice. Serves 8. Can be prepared a day, or even two, ... to enhance the flavor.

Preheat oven to ... 5 minutes. Add chili powder; cook for ... desired. Note: To make skillet "oven-proof" wrap handle of regular skillet with aluminum foil.

Make sauce by ... until bubbling. May be prepared ahead and ... or may be frozen thawed and baked ... - use 2 cans cream of chicken ... water in each can.

Heat oven to 375 degrees. Grease a shallow 1 1/2-quart baking dish. Stuff chilies with Jack cheese (don't worry if chilies tear or come apart). ...

1. In 5-quart ... Add onions, garlic, chili powder and cumin; ... to a boil. Reduce heat, cover and simmer 30 to 35 minutes. If desired, serve with rice.

In skillet, saute onion and garlic with chili powder; in broth ... Bring to boil. Cover and simmer 10 minutes. To serve, sprinkle with cheese. Serves 6.

In 5 to ... simmer, uncovered 30 minutes longer, stirring occasionally. Taste chili; add more seasoning if necessary. Makes 10 cups, 8 servings. Very good!

Brown beef and ... slow cooker. Place frozen vegetables in strainer, ... tomatoes, tomato sauce, chili powder and sugar ... 1 (16 oz.) can and 1 (14 1/2 oz.) can tomatoes.)

Make Filling. Melt butter in skillet. Add onion and saute until tender. Add corn, saute until tender. Add green chilies and remove from heat. Season ...

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