- 51. GRAND - SLAM PASTID - (EASTER PASTID OR CALZONE)
- Combine filling ingredients and set aside. To prepare dough, work together flour ... sheet. Makes about 7 loaves.
Ingredients: 13 (basket-cheese .. cheese .. eggs .. flour .. pieces ...)
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- 52. CALZONE I
- Let dough rise. Squeeze air out. ... a bit. Cut in slices.
Ingredients: 5 (cheese .. dough .. sausages ...)
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- 53. CALZONE
- Roll dough and divided into 6 ... with spaghetti sauce. Serves 6.
Ingredients: 5 (beef .. cheese .. dough .. yolk ...)
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- 54. HOLIDAY CALZONE
- Roll or pat out dough to form a rectangle ... or 12 as an appetizer.
Ingredients: 5 (dough .. parsley .. pepperoni ...)
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- 55. CALZONE
- Grease bowl with Crisco and slightly grease dough. Place in bowl ... Can be frozen and reheated.
Ingredients: 8 (dough .. ham .. mushrooms .. peppers ...)
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- 56. HOMEMADE PEPPERONI CALZONES
- Prepare pizza dough. Punch down dough; ... almost double, about 30 minutes.
Ingredients: 10 (basil .. cheese .. flour .. oil .. pepperoni .. salt ...)
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- 57. CALZONE
- Cook meat and onion ... 1 square of biscuit dough in a 9 x ... or roll between waxed paper.
Ingredients: 10 (beef .. cheese .. dough .. onion .. parsley .. salt ...)
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- 58. CALZONE
- Combine the cheeses and ... if desired. Flatten pizza dough into a round. Fill ... minutes. Serve with spaghetti sauce.
Ingredients: 7 (cheese ...)
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- 59. ITALIAN CALZONES
- Thaw bread dough. Combine ground round ... Serve warm. Yield: 8 servings.
Ingredients: 15 (crumbs .. dough .. milk .. mushrooms .. onions ...)
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- 60. CALZONE'S (Sausage-Cheese Turnovers)
- Loosely wrap frozen loaf ... mix well. Punch down dough if it has started ... brown. Serve warm. Serves 4.
Ingredients: 14 (basil .. cheese .. dough .. milk .. oregano .. sauce ...)
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