- 51. LEMON-LIME JELLO CAKE
- 1. Dissolve Jello in ... Set aside. 2. Bake cake according to instructions. Cool. ... 6. Keep refrigerated. 15 servings.
Ingredients: 7 (jello .. milk .. whip ...)
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- 52. LIME GELATIN CAKE
- Combine cake mix, gelatin, flavoring and ... to pour over hot cake.
Ingredients: 7 (milk .. oil .. sugar ...)
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- 53. LEMON LIME CAKE
- Beat together 4 minutes the cake mix, Jello, eggs, oil ... lemon juice in powdered sugar.
Ingredients: 7 (eggs .. jello .. lemons .. oil .. sugar ...)
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- 54. LEMON-LIME JELLO PUDDING CAKE
- Dissolve Jello in 3/4 ... room temperature. Bake yellow cake according to package directions ... Spread over cake, then refrigerate.
Ingredients: 5 (jello .. milk .. whip ...)
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- 55. LIME OR LEMON CAKE
- Preheat oven to 350 ... inch Bundt pan. FOR CAKE: Combine cake mix, ... GLAZE: Combine all ingredients together.
Ingredients: 10 (eggs .. juice .. oil .. sugar ...)
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- 56. KEY LIME CAKE
- Measure all dry ingredients ... Add everything else but lime juice. Beat until blended. ... stand 15 minutes. Prick cake and drizzle lime juice ... with whipped cream. Refrigerate leftovers.
Ingredients: 14 (cream .. eggs .. extract .. jello .. juice .. oil ...)
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- 57. LEMON LIME CAKE
- Mix ingredients, beat 2 ... toothpick in top of cake several times. Pour glaze on cake while cake is still warm.
Ingredients: 8 (eggs .. oil .. sugar ...)
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- 58. LEMON-LIME REFRIGERATOR CAKE
- Dissolve Jello in 3/4 ... temperature. Mix and bake cake as directed on package, ... cake with topping and refrigerate.
Ingredients: 2 (jello ...)
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- 59. LIME POUND CAKE
- Bake at 350 degrees ... sugar on top of cake.
Ingredients: 5 (eggs .. jello .. oil ...)
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- 60. LEMON LIME CAKE
- Dissolve gelatin in 3/4 ... temperature. Mix and bake cake as directed in a ... in refrigerator and served chilled.
Ingredients: 5 (cake .. milk ...)
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