- 51. RASPBERRY CREAM CHEESE COFFEE CAKE
- Heat oven to 350 ... preserves evenly over cheese filling. In small bowl, ... Refrigerate leftovers. Makes 16 servings.
Ingredients: 14 (almonds .. cream .. egg .. extract .. flour .. preserves ...)
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- 52. RASPBERRY CREAM CHEESE COFFEE CAKE
- Heat oven to 350 ... spoon evenly over cheese filling. In small bowl, ... cut into wedges. Refrigerate leftovers.
Ingredients: 14 (almonds .. cream .. egg .. extract .. flour .. preserves ...)
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- 53. PINK ANGEL CAKE
- Cut cake into 3 layers. Mix ... jar of applesauce for filling. Assemble layers of ... chilled until ready to serve.
Ingredients: 5 (applesauce .. cream .. jello ...)
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- 54. RAINBOW BUTTER CAKE
- Cream shortening; add sugar, ... or until done. Test cake toward end of baking ... ice with strawberry or raspberry fluff icing. Slice and ... berries will hold up longer.
Ingredients: 8 (flour .. milk .. temperature ...)
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- 55. NORWEGIAN CREAM CAKE
- Prepare yellow cake mix according to package ... clean. Spread with pineapple filling. Continue stacking layers ... cake, apricot filling, cake, raspberry filling, cake. Cover top ... gelatin in 1 tablespoon water.)
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- 56. WIMER KID'S ANY-FRUIT COFFEE CAKE
- When your preferred fruit ... blueberries, or raspberries - raspberry pie filling helps save time. Preparation ... Cool. Makes 1 coffee cake (12 servings). Nutrition information ... and 1 g. dietary fiber.
Ingredients: 17 (cinnamon .. cornstarch .. egg .. flour .. juice ...)
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- 57. APRICOT DESSERT CAKE
- Drain apricots. Reserve syrup. ... half and add to filling. Meanwhile, in 8" ... strained jam. Top with blueberries.
Ingredients: 12 (apricots .. blueberries .. cheese .. juice .. sugar ...)
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