- 51. CABBAGE ROLLS
- Mix together all except ... add to water. To steam the rolls, steam 12 or 15 large cabbage leaves in hot water ... hours. Serves 6 to 8.
Ingredients: 10 (egg .. garlic .. meat .. onion .. parsley .. rice ...)
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- 52. CABBAGE ROLLS
- Steam: Fry in 2 ... can of water Separate steamed cabbage leaves. Put a spoonful ... simmer slowly for 2 hours.
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- 53. CABBAGE ROLL
- Roll leaves, fold so ends are tucked in. Steam in tomato juice or sauce (Contadina). Steam 1/2 hour or until done.
Ingredients: 7 (cabbage .. egg .. onion .. rice ...)
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- 54. CABBAGE SOUP
- Steam first 3 ingredients in ... sausage then add to steamed vegetables. Add tomatoes and ... or low fat smoked sausage.
Ingredients: 7 (salt ...)
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