|Classic Chinese Cuisine|
|by Nina Simonds|
The book that taught a generation of North Americans how to cook Chinese food is back, completely revised, more authoritative and comprehensive th...
Results 51 - 60 of 311 for cabbage ramen noodle salad
Chop onions and cabbage and mix together ... two hours. Brown noodles, sesame seeds ... minutes before serving, mix all together. Makes 12 to 15 servings.
Toast the almonds ... pack from the noodles and mix with ... serving, combine the cabbage, noodles (raw), ... sesame seeds. Pour on dressing and toss well.
Mix cabbage, onions, almonds, sesame seeds and noodles together and chill. ... and chill. Just before serving, toss cabbage mixture and dressing together.
Whip together in blender. Pour on salad and toss.
Prepare greens ahead ... seasoning packet from noodles. Can do ... place. Can also be made ahead. Toss all with dressing at the last minute. Serves 16 to 20.
Fix salad and dressing ingredients in separate bowls. Mix before serving. Add broken noodles from soup packet before serving.
Blend in blender well. Break Ramen into pieces and ... toss all together except topping. Add topping right before serving so the noodles won't become soggy.
Toast sesame seeds ... packet and let stand 2 hours. Toss cabbage and onions. Just before serving, add dressing, sesame seeds, almonds and crushed noodles.
Mix all dressing ... and chill. Chop cabbage, green onions ... mixture. Add broken ramen noodles and dressing right before serving so noodles will stay crisp.
Add noodles. Just before serving broken up. Add dressing just before serving.
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