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Results 51 - 60 of 108 for butterscotch rolls.

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51. BUTTERSCOTCH BALLS
Place frozen rolls into well-greased Bundt or ... 350 degrees for 30-35 minutes.
Ingredients: 6  (cinnamon .. optional .. rolls .. sugar ...)
52. BUTTERSCOTCH BREAKFAST RING
The night before to be baked place frozen rolls in a well greased ... for 25 to 30 minutes.
Ingredients: 6  (cinnamon .. nuts .. sugar ...)
53. BUTTERSCOTCH OATMEAL COOKIES
Cream butter, brown sugar and white sugar until fluffy. Stir in vanilla. Add eggs, 1 at a time, beating after each addition. In a separate bowl, mix ...
Ingredients: 12  (chips .. eggs .. flavor .. oats .. pecans .. salt ...)
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54. BUTTERSCOTCH OATMEAL COOKIES
Cream butter, brown sugar and white sugar until fluffy. Stir in vanilla. Add eggs one at a time, beating after each addition. In a separate bowl, mix ...
Ingredients: 12  (chips .. eggs .. oats .. pecans .. salt .. soda ...)
55. QUICKY BUTTERSCOTCH BUNS
Grease Bundt pan. Cut thawed rolls into quarter sections. Layer ... 30-40 minutes at 350 degrees.
Ingredients: 5  (nuts .. rolls .. sugar ...)
56. BUTTERSCOTCH PEACH CRISP
Heat oven to 400 degrees. In 8 inch baking pan place peaches and raisins; set aside. In small bowl combine remaining ingredients cut in butter until ...
Ingredients: 7  (flour .. oats .. peanuts .. raisins ...)
57. BUTTERSCOTCH PECAN COFFEECAKE
Grease a 12 cup ... of pan. Place frozen rolls as evenly as possible ... degree oven for 30 minutes.
Ingredients: 6  (cinnamon .. pecans .. sugar ...)
58. CHEWY BUTTERSCOTCH BARS
Preheat oven to 350 degrees. Grease a 9"x9" pan. Mix sugar, eggs, butter and vanilla. Blend well. Stir in raisins. Spread batter in pan. Bake until ...
Ingredients: 10  (flour .. oats .. raisins .. salt .. sugar .. temperature ...)
59. BUTTERSCOTCH BUBBLE BREAD
Butter Bundt pan. Dump in frozen rolls. Blend pudding mix, ... to 20 minutes until browned.
Ingredients: 7  (cinnamon .. nutmeg .. pecans .. rolls .. sugar ...)
60. BUTTERSCOTCH BUBBLE BREAD
Butter angel food pan, dump in rolls. Blend pudding mix, ... 350 degrees for 35 minutes.
Ingredients: 7  (cinnamon .. nutmeg .. nuts .. rolls .. sugar ...)
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