- 51. BUTTERSCOTCH ROLLS
- Place frozen rolls in a greased bundt pan. Mix butterscotch pudding and brown sugar; sprinkle ... 350 degrees for 30 minutes.
Ingredients: 6 (cinnamon .. rolls .. sugar ...)
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- 52. OVERNIGHT BUTTERSCOTCH ROLLS
- The night before, arrange ... cake pan. Sprinkle with butterscotch pudding mix, then brown sugar. ... onto serving plate. Serves 6.
Ingredients: 5 (dough .. sugar ...)
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- 53. BUTTERSCOTCH CAKE
- Beat dry cake mix, eggs and pudding with mixer. Pour into ... 9 inch pan. Sprinkle butterscotch bits and nuts on ... Drizzle over the warm cake.
Ingredients: 8 (bits .. eggs .. milk .. pecans .. sugar ...)
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- 54. BUTTERSCOTCH MARBLE CAKE
- In large mixing bowl, combine cake mix, pudding mix, water and oil. ... pour evenly over the butterscotch mixture. Bake at 350 ... rack. Sprinkle with confectioners' sugar.
Ingredients: 6 (eggs .. oil .. syrup ...)
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- 55. BUTTERSCOTCH RUM BUNDT CAKE
- Beat all together first ... walnuts and 1 cup butterscotch chips. Butter and flour ... minutes before removing from pan.
Ingredients: 10 (chips .. cream .. eggs .. rum .. sugar .. vanilla ...)
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- 56. OVERNIGHT BUTTERSCOTCH ROLLS
- NOTE: May use frozen ... Sprinkle with 1/2 package butterscotch pudding, dry. Melt butter, ... 325 degrees for 25-30 minutes.
Ingredients: 6 (cinnamon .. instant .. rolls .. sugar .. syrup ...)
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- 57. BUTTERSCOTCH CAKE
- Cook pudding and let cool. Mix ... in 9x13 pan. sprinkle butterscotch morsels on top and ... 45 minutes at 350 degrees.
Ingredients: 6 (eggs .. morsels .. oil .. pecans ...)
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- 58. BUTTERSCOTCH MORSEL CAKE
- Mix pudding as directed on box. ... 9"x13" pan. Cover with butterscotch morsels and bake at 350 degrees for 30 minutes.
Ingredients: 3 (morsels .. serve ...)
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- 59. BUTTERSCOTCH SHEET CAKE
- Mix pudding and milk. Add cake ... oblong pan. Cover with butterscotch bits and add nuts. Bake 35-40 minutes at 350 degrees.
Ingredients: 5 (bits .. milk .. pecans ...)
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- 60. PINEAPPLE BUTTERSCOTCH CAKE
- Drain pineapple, reserve syrup. Mix 1 1/2 cups pineapple with butterscotch chips. Combine pound cake and pudding mix. Mix pound cake ... for 55-65 minutes. Serves 12-16.
Ingredients: 4 (chips .. pineapple ...)
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