- 51. BUTTERMILK BISCUITS
- Sift together flour, baking ... into ball. For drop biscuits, drop dough onto ... 12 minutes in hot oven.
Ingredients: 6 (buttermilk .. flour .. oil .. salt .. soda ...)
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- 52. BUTTERMILK BISCUITS
- Mix together the dry ... board and ut with biscuit cutter. Bake at 450 degrees for 10 minutes.
Ingredients: 5 (flour .. milk .. salt .. soda ...)
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- 53. BUTTERMILK BISCUITS
- Sift together: Pour into ... inch thick. Cut with biscuit cutter. Bake 10 to 12 minutes at 475 degrees.
Ingredients: 6 (buttermilk .. flour .. salt .. soda ...)
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- 54. BUTTERMILK YEAST BISCUITS
- Sift dry ingredients. Dissolve ... Roll out. Cut with biscuit cutter and bake at ... keep two weeks. These biscuits freeze well if frozen ... 450 degrees for 14-15 minutes.
Ingredients: 9 (buttermilk .. flour .. salt .. soda .. sugar .. yeast ...)
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- 55. BUTTERMILK BISCUITS
- Cut butter into flour ... lightly. Cut with a biscuit cutter. Bake at 450 ... The secret to the biscuits is leaving the air in. DO NOT KNEAD.
Ingredients: 5 (buttermilk .. flour .. grease .. salt ...)
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- 56. BUTTERMILK BISCUITS
- Heat oven to 450 ... thick. Cut with floured biscuit cutter. Place on greased ... until golden brown, 10-12 minutes.
Ingredients: 7 (buttermilk .. flour .. salt .. soda .. sugar ...)
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- 57. BUTTERMILK BISCUITS
- Mix flour, soda, baking ... thick. Cut with floured biscuit cutter. Bake on ungreased ... for 10 or 15 minutes.
Ingredients: 6 (buttermilk .. crisco .. flour .. salt .. soda ...)
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- 58. BUTTERMILK BISCUITS
- Sift flour, salt, baking ... resembles coarse crumbs. Add buttermilk all at once and ... out and cut with biscuit cutter. Bake at 450 degrees for 12-15 minutes.
Ingredients: 6 (flour .. milk .. salt .. soda ...)
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- 59. MOM'S BUTTERMILK BISCUITS
- Preheat oven to 450 ... your hand, or use biscuit cutter. Place biscuits in a well-greased round ... about 20 minutes. Serve hot.
Ingredients: 7 (flour .. milk .. salt .. soda .. sugar ...)
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- 60. BUTTERMILK BISCUITS (LIKE McDONALDS)
- Knead 20 times. Bake at 450 degrees for about 12 minutes or until golden brown. Makes 12 to 16 biscuits.
Ingredients: 7 (buttermilk .. flour .. salt .. soda .. tartar ...)
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