- 51. TURNOVERS
- Mix flour, baking powder and salt. Cut in shortening. Add milk. Knead 30 seconds. Make into rectangle and turn into triangles. Place spoonful of ...
Ingredients: 11 (flour .. milk .. peaches .. salt .. sugar ...)
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- 52. CREAM CHEESE TURNOVERS
- Cream together cream cheese and butter; blend in garlic ... Serve hot. Make about 100.
Ingredients: 7 (cheese .. flour .. oysters ...)
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- 53. MUSHROOM TURNOVERS
- Mash dough ingredients together with pastry wire; form into ball and chill 1 hour. Simmer first 3 filling ingredients in skillet until onions are ...
Ingredients: 10 (flour .. half .. thyme ...)
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- 54. TURNOVERS
- Use Puff Pastry recipe. ... and syrup, lemon juice, butter, and nutmeg. Cook, ... thickens. Boil 1 minutes longer. Cool
Ingredients: 20 (cornstarch .. flour .. juice .. nutmeg .. peel ...)
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- 55. EMPANADAS (TURNOVERS)
- Mix flour with softened butter and cream cheese until ... 20 minutes or until brown.
Ingredients: 4 (cheese .. flour .. jam ...)
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- 56. PINEAPPLE TURNOVER BISCUITS
- Combine crushed pineapple, brown sugar, butter and cinnamon; divide in ... minute before removing from pan.
Ingredients: 6 (biscuits .. cinnamon .. halves .. sugar ...)
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- 57. FRIED APPLE TURNOVERS
- Combine sugar, cinnamon, butter and apples in saucepan; ... Serve warm. Yield: 12 servings.
Ingredients: 6 (apples .. biscuits .. cinnamon .. sugar ...)
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- 58. PIZZA TURNOVERS
- Saute mushrooms, green pepper and onion in butter. Stir in tomato ... for 10 to 12 minutes.
Ingredients: 11 (mozzarella .. mushrooms .. onion .. oregano .. pies ...)
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- 59. FRUIT TURNOVERS
- Cut butter and flour and blend ... Bake 400 degrees 15-20 minutes.
Ingredients: 7 (cheese .. cook .. flour .. peel .. plums .. sugar ...)
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- 60. RICOTTA TURNOVERS
- Heat oven to 425 ... cheese and 1/4 cup butter into baking mix with ... Makes about 2 dozen appetizers.
Ingredients: 9 (cheese .. milk .. parsley ...)
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