- 51. APPLE BUTTER JELLY
- Prepare jelly jars. Yields 5-6 cups. Place apples in a blender and blend well. Mix all ingredients except sweetener. Bring to a boil, stirring ...
Ingredients: 9 (apples .. cloves .. juice .. nutmeg .. tart .. vinegar ...)
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- 52. BREAD AND BUTTER PICKLE CHIPS
- Rinse dill pickles in ... vinegar, water and sugar substitute. Put back in refrigerator for at least 24 hours before serving.
Ingredients: 4 (chips .. sugar .. vinegar ...)
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- 53. BREAD AND BUTTER PICKLES
- Slice cucumbers, onions, and cut peppers into strips. Sprinkle each layer with salt (about 1/2 cup salt for the whole amount). Let stand for at least ...
Ingredients: 9 (cloves .. more .. peppers .. turmeric .. vinegar ...)
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- 54. BREAD AND BUTTER PICKLES
- Place cucumbers, onions and garlic in a large mixing bowl. Sprinkle with coarse salt and soak with ice cubes for 30 minutes. In a saucepan, combine ...
Ingredients: 10 (cubes .. cucumbers .. salt .. sugar .. vinegar ...)
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- 55. BUTTER HORNS
- Crumble together as for ... mixture to flour and butter. Mix well by ... degrees or until golden brown.
Ingredients: 6 (flour .. vanilla .. walnuts .. whites ...)
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- 56. CRISPIE PEANUT BUTTER BARS
- You can substitute Rice Krispies for Cocoa ... chocolate chips and peanut butter in saucepan over low ... into bars. Yield: 3 dozen.
Ingredients: 3 (chips .. krispies ...)
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- 57. 4-MINUTE BUTTER FROSTING
- Cream thoroughly butter, salt and 1 ... egg yolk to butter. Substitute orange juice for milk. Substitute lemon juice for vanilla.
Ingredients: 5 (cream .. salt .. sugar .. vanilla ...)
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- 58. DIABETIC PEANUT BUTTER CANDY
- Cream peanut butter until smooth. Blend in ... balls. Substitution: 1 meat substitute; 1 fruit; 1/2 ... Subtract milk from daily allowance.
Ingredients: 6 (milk .. raisins .. vanilla ...)
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- 59. FLAVORED BUTTERS FOR CORN ON THE COB
- CHILI BUTTER: In small bowl ... substituting 1 teaspoon dill weed.
Ingredients: 3 (salt ...)
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- 60. HERB BUTTERS
- Excellent on heated French ... eggs a special treat. Substitute parsley for the dill ... using fresh herbs. 2. Butter can be substituted for ... for up to three months.
Ingredients: 19 (basil .. juice .. marjoram .. mint .. parsley .. savory ...)
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