- 51. PEANUT BUTTER BALLS
- Blend above ingredients with ... nuts. Roll into small balls and dip into melted ... stove or in the microwave.
Ingredients: 7 (krispies .. nuts .. sugar ...)
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- 52. PEANUT BUTTER BALLS
- Mix first 3 ingredients ... greased hands form small balls. Roll in crushed cornflakes. Store in tightly sealed container.
Ingredients: 4 (cornflakes .. honey .. milk ...)
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- 53. PEANUT BUTTER BALLS
- Combine first four ingredients together. Roll into 3/4 inch balls. Coat with melted chocolate. Makes about 40 balls.
Ingredients: 5 (sugar .. syrup ...)
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- 54. PEANUT BUTTER BALLS
- Form into balls. Roll in sesame seeds. eat!
Ingredients: 5 (honey .. milk .. raisins ...)
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- 55. PEANUT BUTTER BALLS
- Blend all ingredients until smooth. Add instant milk to make less sticky. Roll into balls and chill for several hours.
Ingredients: 4 (with: ...)
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- 56. PEANUT BUTTER BALLS
- Mix well and form into balls. Melt in top ... on wax paper to cool.
Ingredients: 4 (soft .. sugar .. vanilla ...)
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- 57. PEANUT BUTTER BALLS
- Mix and form balls. 1/2 bar paraffin Melt in double boiler. Dip balls in mixture and place on wax paper.
Ingredients: 3 (sugar ...)
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- 58. PEANUT BUTTER BALLS
- Mix all together and shape into balls. Melt 1 (12 ... and place on waxed paper.
Ingredients: 5 (crumbs .. sugar .. vanilla ...)
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- 59. PEANUT BUTTER BALLS
- Mix well and form into balls. Chill 2 hours or overnight. Dip balls in melted chocolate.
Ingredients: 5 (crackers .. sugar ...)
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- 60. PEANUT BUTTER BALLS
- Mix well by hand and form into balls. Refrigerate balls until ... balls and stick into chocolate.
Ingredients: 4 (krispies .. sugar ...)
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