- 51. FIREHOUSE RANCH BURGERS
- Cook in an electric ... top. Make fairly large patties out of hamburger meat ... both patties together. Place burgers in skillet, 300 degrees, ... cook for 10 minutes, covered.
Ingredients: 6 (meat .. onion .. salt .. soup ...)
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- 52. PINEAPPLE BURGERS
- Shape meat into 8 thin patties. Sprinkle with salt. ... and seal edges. Put burgers on broiler pan rack. ... Very surprising and delicious taste.
Ingredients: 6 (beef .. catsup .. mustard .. salt .. sugar ...)
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- 53. TUNA - ONION BURGERS
- In large bowl, combine ... and shape into 4 patties. In large skillet, ... with cheese slice. Place burgers on bottom half of ... milligrams cholesterol, 0.1 gram fiber.
Ingredients: 8 (buns .. crumbs .. eggs .. mustard .. oil ...)
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- 54. BLUE CHEESE BURGERS
- In a medium size ... into 12 (1/4" thick) patties. Place about 2 ... done, turning once. Serve burgers on toasted buns with alfalfa sprouts. Serves 6.
Ingredients: 10 (beef .. cheese .. crumbs .. egg .. mustard .. sauce ...)
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- 55. FRENCH BURGER
- Season beef with salt ... shape into 8 oval patties. Cook in skillet. ... mixture over top of burgers. Makes 8 open face sandwiches.
Ingredients: 8 (beef .. onion .. parsley .. soup .. tomato ...)
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- 56. TURKEY BURGERS
- Crush garlic clove. Saute ... turkey. Form 3-4 round patties. Grill or broil. ... them. Toast rolls. Top burgers with cheese and 2 slices crisp bacon.
Ingredients: 9 (bacon .. basil .. cheese .. garlic .. oil .. onion ...)
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- 57. BROILED SALMON BURGERS
- Combine crumbs, egg whites, ... salmon mixture into 5 patties. Melt butter in ... chili sauce. Yields 5 burgers.
Ingredients: 9 (cheese .. crumbs .. juice .. onions .. sauce .. whites ...)
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- 58. GRILLED PINEAPPLE BURGERS
- In large mixing bowl, ... pepper. Shape into 8 patties, each 3 inches ... sauce to serve with burger.
Ingredients: 10 (bacon .. beef .. honey .. juice .. pineapple .. salt ...)
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- 59. TURKEY BURGERS
- In large mixing bowl, ... hand, form mixture into patties. Place patties into ... on top of each burger. Cover skillet and ... with lettuce, tomato and onion.
Ingredients: 14 (buns .. granules .. lettuce .. onion .. sauce .. slices ...)
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- 60. BURGER BUNDLES
- Make stuffing as directed ... Flatten meat into 6-8 patties and divide stuffing between ... to seal stuffing in burger. Place in shallow ... hour uncovered at 350-375 degrees.
Ingredients: 5 (ketchup .. sauce .. soup ...)
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