- 51. ASPARAGUS BRUNCH CASSEROLE
- Beat eggs. Add salt, pepper, cracker crumbs, pimento, cheese and milk. Stir in asparagus. Pour into 1 1/2 quart greased casserole dish. Melt butter ...
Ingredients: 10 (crumbs .. eggs .. milk .. pimento .. salt ...)
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- 52. AUDUBON INN BRUNCH
- The night before, layer cubed bread, spinach and cheese in a buttered baking dish, about 7x12 inches. Beat eggs, milk, salt, nutmeg and pepper and ...
Ingredients: 9 (cheese .. eggs .. milk .. nutmeg .. parmesan .. salt ...)
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- 53. AUNT ELIZABETH'S BRUNCH
- Take 12 slices of white bread and cut off crusts. Spread sliced with butter and mustard. With cookie cutter cut out rounds of bread, then line 9 x 13 ...
Ingredients: 3 (ham .. onion ...)
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- 54. AUNT NANCY'S SAUSAGE BRUNCH
- Fold together all ingredients into an oblong glass baking dish. Refrigerate overnight. Bake for 1 hour at 325 degrees.
Ingredients: 7 (cheese .. eggs .. milk .. mustard .. salt ...)
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- 55. AUNT SHARON'S BRUNCH STRATTA
- Cook 1 pound bulk sausage until crumbled. Butter 6 slices of bread and cut into cubes. Beat: 2 c. half and half Salt and pepper 1/4 tsp. dry mustard ...
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- 56. BACARDI BRUNCH PUNCH
- Stir all ingredients. Pour punch over block of ice in punch bowl. Garnish with thinly sliced lemons. Serve over ice. Makes 40 servings.
Ingredients: 7 (juice .. rum .. sauce ...)
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- 57. BACON BRUNCH STRATA
- Grease a 3 quart oblong glass baking dish. Spread one side of bread slices with butter and cut into cubes. Mix grated cheese, crumbled bacon and ...
Ingredients: 11 (milk .. mustard .. parsley .. salt ...)
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- 58. BACON CHEESE BRUNCH
- Grease a 12 x 7 x 2 inch baking dish. Cut bacon slices into fourths. Cook and stir over medium heat until crisp; drain. Mix apples and sugar; spread ...
Ingredients: 7 (bacon .. cheese .. eggs .. milk .. sugar ...)
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- 59. BACON-CHEESE BRUNCH
- Grease 7 1/2 x 12 x 2 inch baking dish. Cook bacon over medium heat until crisp; drain. Mix apples and sugar; spread in dish. Sprinkle with shredded ...
Ingredients: 7 (apples .. bacon .. cheese .. eggs .. milk .. sugar ...)
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- 60. BACON-ONION BRUNCH PUFF
- Cook bacon until crisp; remove from pan. Cook onion in bacon drippings until soft. Spread 1/2 of the bread in the bottom of a grease 9 x 9 inch or ...
Ingredients: 8 (eggs .. less .. milk .. salt ...)
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