- 51. BROILED MARINATED FISH STEAKS
- In a shallow pan, ... and parsley. Add fish steaks; cover and refrigerate ... about 3" from heat. Broil about 10 minutes or ... Approximately 210 calories per serving.
Ingredients: 7 (leaf .. oil .. parsley .. sauce .. vinegar ...)
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- 52. BROILED SWORDFISH STEAK (OR POLLOCK OR HADDOCK)
- Cut steaks 1 inch thick. Wipe ... butter. Sprinkle with paprika. Broil 3 minutes, turn carefully. ... with lemon wedges. Serves 6.
Ingredients: 9 (juice .. optional .. paprika .. split .. steak ...)
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- 53. MARINADE FOR FLANK STEAK OR LONDON BROIL
- Combine all dry and liquid ingredients except the salad oil and let set for a few minutes to combine flavors. Add salad oil and mix thoroughly. This ...
Ingredients: 11 (juice .. oil .. salt .. sauce .. sugar .. vinegar ...)
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- 54. MARINATE FOR STEAK, LONDON BROIL AND FLANK STEAK
- Mix all ingredients together. Score meat about 1/4 inch deep on each side. Pour marinate over meat and marinate overnight in refrigerator or on ...
Ingredients: 7 (honey .. oil .. salt .. sauce .. vinegar ...)
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- 55. LONDON BROIL STEAK
- Using a 13 x 9 inch pan, or larger if needed, line the pan with pieces of aluminum foil folded to make a seal. Foil should be long enough to fold ...
Ingredients: 2 (soup ...)
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- 56. BROILED STEAK WITH GARLIC
- Place steak in deep pan or ... top of steak when serving.
Ingredients: 6 (garlic .. oil .. steak .. vinegar ...)
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- 57. PAN BROILED VENISON STEAKS
- Tenderize the meat of ... then discard them. Sear steaks in hot oil until ... chives, chopped. Serve with sauce.
Ingredients: 7 (chives .. oil .. salt ...)
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- 58. CHARCOAL BROILED STEAKS
- Prepare ahead of time ... same time that the steaks are cooking sliced large ... closes to hold them securely.
Ingredients: 9 (filets .. lemon .. onions .. peppers .. sauce .. tomatoes ...)
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- 59. MARINATED FLANK STEAK OR LONDON BROIL
- Make sauce of salt, ... on both sides of steak with a large spoon. ... on a slant and serve.
Ingredients: 6 (cinnamon .. lb. .. salt .. sauce .. sugar ...)
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- 60. BARBEQUE STEAK "LONDON BROIL"
- Score steak lightly. Combine ingredients. Marinate several hours. Grill until desired doneness. Slice in angle and thin.
Ingredients: 5 (sauce .. sugar .. vinegar ...)
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