- 51. HERB BUTTERS
- Excellent on heated French or Italian bread, broiled meats, vegetables and baked potatoes. Especially good on barbecued steaks or hamburgers. Makes ...
Ingredients: 19 (basil .. juice .. marjoram .. mint .. parsley .. savory ...)
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- 52. LOOK WHAT YOU CAN DO WITH ALUMINUM FOIL
- You can close the vent in poultry by stuffing the opening with crushed foil, it holds in the stuffing just as well as sewing or skewering. Turn ugly ...
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- 53. POTATO WEDGES
- Place potato wedges, cut sides down, ... Set oven control to broil and/or 550 degrees. Broil ... potato wedges around sour cream.
Ingredients: 5 (cheese .. cream .. oil .. salt .. wedges)
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- 54. BAKED FRIED POTATOES
- Scrub potatoes and cut ... and pepper to taste. Broil for 5 to 10 minutes. Turn and broil for 5 to 10 minutes until golden. Serves 4 to 6.
Ingredients: 7 (cheese .. juice .. potatoes .. salt ...)
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- 55. PARTY POTATO SLICES
- Preheat oven to broil. Mix sour cream ... brush both sides of potato with butter. Place on ... mixture. Yield: Approximately 2 dozen.
Ingredients: 6 (chives .. cream .. slices ...)
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- 56. POTATOES AU GRATIN
- Heat oven to 375 ... Set oven control to broil or 550 degrees F. ... light brown, about 4 minutes.
Ingredients: 8 (cheddar .. crumbs .. flour .. half ...)
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- 57. BOILED POTATO WEDGES
- Arrange potatoes on a ... sheet. Brush with oil. Broil 4 inches from heat ... until lightly browned and tender.
Ingredients: 3 (oil .. salt .. wedges)
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- 58. POTATOES AU GRATIN
- 2 cups milk and ... Set oven control to broil or 550 degrees. Broil ... light brown, about 4 minutes.
Ingredients: 9 (cheese .. crumbs .. flour .. half .. salt ...)
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- 59. POTATO CHIP COATED FILLETS
- In shallow dish or ... waxed paper, mix crushed potato chips, cornflakes and paprika. Set oven to broil or 550 degrees. Grease ... part, 2 to 3 minutes.
Ingredients: 6 (buttermilk .. paprika ...)
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- 60. PRALINE SWEET - POTATO PIE
- Preheat oven to 425 ... pie. Preheat oven to broil and place rack so ... Mix well. Stir in pecans.
Ingredients: 14 (cinnamon .. cloves .. eggs .. milk .. nutmeg .. pecans ...)
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