- 51. BRAISED BEEF WITH ONIONS
- Brown meat cubes in oil and butter. Add tomatoes, vinegar, garlic and seasonings. Cover and simmer for 30 minutes. Add onions, wine and a little ...
Ingredients: 9 (garlic .. leaf .. oil .. salt .. vinegar .. whole ...)
|
- 52. BRAISED BEEF WITH TOMATOES AND HERBS
- 1. Trim the meat ... almost smoking. Add the beef cubes and cook, stirring ... crisp green salad. Serves six.
Ingredients: 15 (cubes .. flour .. garlic .. large .. leaf .. mushrooms ...)
|
- 53. BEER BRAISED RUMP OR ROUND OF BEEF
- Mix salt, pepper and flour. With wooden mallet pound seasoned flour into meat. Heat 1 tablespoon butter in heavy skillet. Brown meat quickly on both ...
Ingredients: 11 (beef .. celery .. flour .. leaf .. salt .. thinly ...)
|
- 54. BRAISED BEEF SHORT RIBS
- Brown short ribs in small amount of oil in heavy skillet. Pour drippings off, season with salt and pepper, add 1/2 cup water and 1/2 of onion. Cover ...
Ingredients: 9 (flour .. onion .. ribs .. salt ...)
|
- 55. BRAISED BEEF WITH VEGETABLES
- Sprinkle 3 pounds beef round or shoulder with ... with flour blended with water.
Ingredients: 2 (ketchup ...)
|
- 56. BRAISED BEEF AND BURGUNDY
- Place cubed beef and chopped vegetables in ... over cooked noodles. Serves 6-8.
Ingredients: 11 (burgundy .. celery .. flour .. mushrooms .. noodles ...)
|
- 57. BRAISED BEEF SHORTRIBS
- Brown ribs well in oven or on top of stove, in Dutch oven or large skillet. Drain off all fat. Add other ingredients, cover with aluminum foil, bake ...
Ingredients: 5 (broth .. onion .. ribs ...)
|
- 58. BRAISED BEEF
- Cut beef into serving size pieces. ... rice or noodles. Serves 6.
Ingredients: 7 (half .. steak .. tapioca ...)
|
- 59. BRAISED BEEF AND NOODLES
- Brown stew meat in oil. Add diced onion, salt and garlic powder to taste. Add tomato sauce, bouillon, mushrooms and rest of seasonings. Stir well. ...
Ingredients: 8 (basil .. bouillon .. meat .. sauce .. sugar ...)
|
- 60. BRAISED BEEF TIPS OVER RICE
- Melt shortening in large skillet; brown meat on all sides. Stir in consomme, wine, soy sauce, garlic and onion salt. Heat to boiling. Reduce heat; ...
Ingredients: 10 (burgundy .. consomme .. cornstarch .. garlic .. rice ...)
|
