- 51. CROCK POT STEW
- Put in vegetables and onions. Lay pork chops on top. Mix gravy ... Serve over rice or potatoes.
Ingredients: 4 (chops .. vegetables ...)
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- 52. EDIE'S MAN - CATCHING DINNER
- Melt butter in a large skillet. Add apple, onion, celery, apricots and raisins. Cook, stirring frequently for about 5 minutes or until onion is ...
Ingredients: 12 (apple .. apricots .. celery .. onion .. roast .. salt ...)
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- 53. GREEN CHILE CON CARNE
- Cut the meat into cubes. Heat the oil in large Dutch oven. When it is quite hot, add about 1/3 of the meat cubes. Cook, stirring until nicely ...
Ingredients: 13 (chiles .. cloves .. cubes .. garlic .. oil ...)
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- 54. HASH
- Combine ingredients. Cook over low heat 3-4 hours or until all liquid is absorbed. Stir occasionally last hour of cooking.
Ingredients: 10 (boneless .. salt .. sauce .. tomatoes .. vinegar ...)
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- 55. PAD TANG QUA
- Fish sauce is available ... them aside. Slice the pork or chicken across the ... Serve with rice. Serves 6.
Ingredients: 6 (breast .. eggs .. oil .. sauce ...)
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- 56. PIGGIES - TIED UP
- Place each slice of pork between two sheets of ... more subtle flavor is desired.
Ingredients: 9 (cheese .. oil .. oregano .. parsley .. slices ...)
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- 57. WONTON
- In a bowl, beat egg, soy sauce, and garlic. Add scallions, onions, and water chestnuts. In larger bowl, have meat. Pour mixture onto the meat. Fry ...
Ingredients: 13 (clove .. cornstarch .. egg .. juice .. ketchup ...)
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- 58. BRUNSWICK STEW
- Place hen, stew beef, ... Place ground beef and pork in broth. Add tomatoes, ... often. Flavor improves second day.
Ingredients: 10 (beef .. catsup .. corn .. roast .. sauce .. tomatoes ...)
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- 59. CASSOULET
- Wash beans, and bring to boil with water; boil 2 minutes. Let stand 1 hour. Then simmer until almost tender. Cut sausages in half, and fry in skillet ...
Ingredients: 11 (beans .. links .. liquid .. rosemary .. salt ...)
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- 60. CHILI VERDE
- Coat pork cubes in flour and ... 1 to 1 1/2 hours.
Ingredients: 12 (broth .. cilantro .. cubes .. flour .. oregano ...)
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