- 51. JADE AND RUBY STIR FRY
- Cut chicken and broccoli into bite size pieces. ... coated with sauce. Serves 4-6.
Ingredients: 8 (breast .. broccoli .. mushrooms .. oil .. sauce ...)
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- 52. POLLO ALFREDA
- Cut chicken into chunks. Dip chicken ... bread and fry. Cook broccoli. In large casserole, ... over top prior to baking.
Ingredients: 8 (breast .. broccoli .. cheese .. crumbs .. mushrooms ...)
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- 53. AUNT OPALS PANS - IT
- Have all this ready ... bottom of pan. Add chicken and sizzle until white ... Add snow peas, cauliflower, broccoli, cover and sizzle ... over cook. Ready to eat.
Ingredients: 8 (bite-size .. cabbage .. carrots .. pieces ...)
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- 54. FETTUCCINE WITH PEPPER SAUCE
- Cut chicken into strips. Stir fry for 3 to 4 minutes; broccoli, pepper and onion ... Serve over hot cooked pasta.
Ingredients: 11 (breast .. cheese .. flowerets .. oil .. soup .. strips ...)
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- 55. JADE AND RUBY STIR FRY
- Cut chicken into 1-inch squares. Cut broccoli into bite-size pieces and ... Makes 4 to 6 servings.
Ingredients: 8 (breast .. broccoli .. oil .. sauce ...)
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- 56. FETTUCCINE WITH PEPPER SAUCE
- Stir-fry broccoli, sweet pepper and onion. Remove and stir-fry chicken in oil. Add condensed ... melted. Serve over cooked pasta.
Ingredients: 10 (basil .. flowerets .. oil .. soup .. squares .. warm ...)
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- 57. JADE AND RUBY STIR FRY
- Cut chicken into 1 inch square pieces. Cut broccoli flowerets into bite size ... Makes 4 to 6 servings.
Ingredients: 10 (breast .. broccoli .. oil .. optional .. pods .. sauce ...)
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- 58. CHICKIE CHEESE SURPRISE
- Boil chicken until tender, approximately 20 ... ungreased baking dish. Layer broccoli, soup and cracker ... and cheese melts. Serves 4.
Ingredients: 5 (breasts .. broccoli .. cheese .. crumbs .. soup)
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- 59. HARVEST SALMON CHOWDER
- Drain salmon and flake, ... potatoes, carrots, salmon liquid, chicken broth and seasonings. Simmer 15 minutes. Add broccoli and cook 5 minutes. ... NOT boil. Serves 4-6. Enjoy!
Ingredients: 15 (broccoli .. broth .. carrots .. celery .. corn ...)
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- 60. JADE AND RUBY STIR-FRY
- Cut chicken into 1 inch square pieces - cut broccoli flowerets into bite size ... coated with sauce. Serves 4-6.
Ingredients: 8 (broccoli .. halves .. oil .. peppers .. sauce ...)
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