- 51. BLUE CHEESE SALAD DRESSING
- In blender container combine ... storage container; stir in blue cheese. Cover and chill. Makes 2 1/2 cups.
Ingredients: 10 (catsup .. cheese .. mustard .. oil .. paprika .. sugar ...)
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- 52. BLUE CHEESE WREATH
- In large mixer bowl, combine cream cheese, blue cheese and milk. Beat ... cracker or party rye bread.
Ingredients: 11 (bread .. flakes .. milk .. pimento .. salt ...)
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- 53. CREAMY BLUE CHEESE DRESSING
- Beat together oil and ... again. Add sour cream, blue cheese, salt and pepper ... several weeks. Yield: 1 cup.
Ingredients: 8 (juice .. mayonnaise .. oil .. vinegar .. yogurt ...)
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- 54. MOM'S BLUE CHEESE COLE SLAW
- Combine sugar, salt, vinegar, sour cream and blue cheese. Pour cheese mixture ... Refrigerate at least 1-2 hours.
Ingredients: 6 (cheese .. cream .. salt .. sugar .. vinegar ...)
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- 55. TOMATO ASPIC WITH BLUE CHEESE TOPPING
- Soften gelatin in 1 ... until firm. Combine cream cheese and milk; blend well. Add blue cheese. Beat until thick. Yield 1 cup.
Ingredients: 10 (celery .. milk .. onion .. salt ...)
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- 56. BLUE CHEESE APPLE SLAW
- Beat all together thoroughly. ... & cut in half Blue cheese dressing Core and thinly ... dressing, mix thoroughly. Yield: 8.
Ingredients: 5 (cheese .. cream .. juice .. mayonnaise .. salt)
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- 57. BLUE CHEESE DIP
- In skillet, cook garlic ... aside. Beat together cream cheese, half and half and blue cheese. Stir in chives, ... Keep warm over candle warmer.
Ingredients: 7 (almonds .. cheese .. chives .. half ...)
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- 58. BLUE CHEESE DRESSING
- Crumble blue cheese, mix with rest of ingredients and refrigerate.
Ingredients: 10 (cheese .. cream .. mayonnaise .. mustard .. onion ...)
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- 59. BLUE CHEESE DRESSING
- Reserve 1/3 cup blue cheese. Beat remaining on ... Makes 1 2/3 cup dressing.
Ingredients: 4 (cheese .. half ...)
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- 60. BLUE CHEESE SALAD DRESSING
- Put all ingredients except cheese in blender. Cover; blend until smooth. Stir in crumbled blue cheese. Cover and chill. Makes 2 1/2 cups of dressing.
Ingredients: 11 (catsup .. mayonnaise .. mustard .. oil .. onion ...)
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