- 51. SOUL STYLE CABBAGE
- Fry salt pork until brown, cut up cabbage and add over salt pork. Cover and steam for 5 minutes. Cut up okra and add to the cabbage. Slice tomato and ...
Ingredients: 6 (cabbage .. okra .. pork .. salt .. tomato ...)
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- 52. STRIPS OF BEEF WITH CORN AND ZUCCHINI
- Trim excess fat from steak. Cut in 1/8 ... Cover and simmer 5 minutes.
Ingredients: 13 (basil .. lengthwise .. parsley .. quarters .. ribs ...)
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- 53. SUPERB LONDON BROIL
- In a shallow glass pan, combine Lea & Perrins Steak Sauce, lemon juice, onion ... Makes 4 to 6 servings.
Ingredients: 6 (juice .. sauce .. steak ...)
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- 54. TOMATO CHEESE PIE
- Roll out the pie crust to fit a 9 inch round or square deep dish baking pan. Preheat oven to 375 degrees. Prick pie crust with a fork evenly on ...
Ingredients: 14 (basil .. cheese .. crust .. half .. marjoram .. oil ...)
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- 55. WIENER SCHNITZEL
- Season cutlets with salt and pepper. Dip pieces in bread crumbs, then into beaten egg and again in the crumbs. Let stand in refrigerator 15 minutes ...
Ingredients: 8 (crumbs .. juice .. paprika .. portions .. salt ...)
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- 56. BAKED HALIBUT WITH PARMESAN BREAD CRUMBS
- Place steaks in an oiled shallow ... with lemon wedges and serve.
Ingredients: 9 (cheese .. crumbs .. oil .. wedges ...)
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- 57. BEEF IN MUSTARD SAUCE
- Heat 1 tablespoon oil ... rolling boil. Pour over steak. Serve over rice.
Ingredients: 9 (broth .. cubes .. juice .. mustard .. oil .. rice ...)
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- 58. BEEF SATE
- Slice flank steak across the grain into ... an appetizer or party snack.
Ingredients: 13 (lemon .. sauce .. steak .. sugar ...)
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- 59. BEER-B-QUE SAUCE
- Mix all together. Cook 5 minutes. Can freeze. Good for basting meat or spooned over a roast.
Ingredients: 12 (juice .. ketchup .. mustard .. oil .. sauce .. sugar ...)
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- 60. BRAICOLE
- Fry garlic and onion ... minutes while preparing the steaks. This mixture should ... to taste in this recipe.)
Ingredients: 14 (basil .. cheese .. crumbs .. eggs .. garlic .. oil ...)
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