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Results 51 - 60 of 67 for beet greens.

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51. CLAXTON HAM AND BEET SALAD
Cut potatoes, beets, ham and red ... serving time sprinkle with green pepper.
Ingredients: 13  (ham .. mustard .. oil .. onion .. paprika .. parsley ...)
52. SPINACH-BEET SALAD
Combine beets and dressing; marinate at ... egg yolk. Yields 2 servings.
Ingredients: 7  (leaves ...)
53. TANGY BEET SALAD
Combine all ingredients together and toss gently. Chill well before serving. Serves 4.
Ingredients: 8  (cilantro .. lemon .. oil .. tabasco .. vinegar ...)
54. BEET AND PINEAPPLE SALAD
Mix together and put in mold: Make a layer of salad dressing on top: Make ahead so flavoring improves with standing.
Ingredients: 11  (celery .. jello .. liquid .. mayonnaise .. tops ...)
55. BEET HORSERADISH RELISH
Bring all ingredients to a boil, pack into sterile pint jars and seal. Process 20 minutes. Yield: 4 pints.
Ingredients: 7  (chili .. ground .. salt .. sugar .. vinegar ...)
56. BEET JELLO FOR 12
Dissolve Jello, chill: add the rest and set. Mix and spread on Jello.
Ingredients: 10  (celery .. cream .. jello .. juice .. mayonnaise ...)
57. BEET SALAD AND DRESSING
Mix and set in flat pan or mold. DRESSING: Mix and spread over Jello mix when set or use as topping after Jello is cut and ready to serve.
Ingredients: 10  (cream .. jello .. juice .. mayonnaise .. pineapple ...)
58. BEET SALAD
Mix well and refrigerate. This makes a large salad. It is not sweet but rather tart.
Ingredients: 11  (celery .. jello .. juice .. mayonnaise .. onions ...)
59. CARROT & BEET SALAD
Toss ingredients together with fork. Add mayonnaise to moisten. Chill. Serve on bed of lettuce. Top with mayonnaise and dash of paprika.
Ingredients: 4  (carrots ...)
60. COLD BEET SOUP
Stir milk slowly in sour cream and blend well. Add all other ingredients and serve with hot potatoes.
Ingredients: 7  (beets .. cream .. milk ...)
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