- 51. RIB SAUCE
- For ribs, chicken and hamburger. ... tightly capped container in refrigerator.
Ingredients: 9 (catsup .. honey .. salt .. sauce .. sugar .. vinegar ...)
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- 52. CHINESE BARBECUED RIBS
- MARINADE: In small, stainless saucepan mix beer, hoisin, soy sauce, ... to room temperature. Place ribs in a shallow, non-metal ... when pierced with a fork.
Ingredients: 9 (garlic .. honey .. sauce .. scallions .. spareribs ...)
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- 53. BEER BAKED SHORTRIBS
- Place meat in baking dish and add ingredients. Bake in 350 degree oven until meat is tender.
Ingredients: 11 (cinnamon .. cloves .. mustard .. sauce .. sugar ...)
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- 54. B.B.Q. RIBS OR CHICKEN
- In a big bowl put meat 2 cans of beer, 1 bottle of ... meat with marinade during cooking.
Ingredients: 5
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- 55. BARBECUED SPARERIBS
- Place the racks of ribs on the foil lined ... Baste several times with beer, water, or chicken ... and tender to the fork.
Ingredients: 5 (catsup .. honey .. sauce ...)
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- 56. BEER BARBECUE SPARERIBS
- Have butcher crack ribs to facilitate carving when ... them. Serve hot. Serves 6-8.
Ingredients: 14 (ketchup .. lemons .. sage .. salt .. sauce .. sugar ...)
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- 57. BBQ RIBS
- Melt 1/4 pound butter. ... Simmer 15 minutes. Saute ribs in 1/2 bottle of beer in pan at 300 ... for 1 hour on longer.
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- 58. BAKED SPARERIBS AND SAUERKRAUT
- Heat oven to 325 ... sauerkraut and add with beer and stock. Bring to ... hours, stirring occasionally. Cut ribs into serving pieces and ... is tender, about 2 hours.
Ingredients: 8 (bacon .. broth .. carrots .. onions .. spareribs ...)
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- 59. B.B.Q. SPARERIBS
- Bake ribs with some water at ... tender; drain. Mix ketchup, beer, onion, salt and ... bake for another 30 minutes.
Ingredients: 5 (ketchup .. spareribs ...)
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- 60. MARINADE FOR BARBECUED RIBS
- Ingredients: 9 (mustard .. oil .. salt .. vinegar ...)
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