- 51. BEAN AND BEEF RAGOUT
- In Dutch oven brown beef in hot oil. Add ... tablespoons water; add to stew. Cook and stir until bubbly. Makes 8 servings.
Ingredients: 16 (cornstarch .. cubes .. leaf .. oil .. onion .. potatoes ...)
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- 52. BEEF BURGUNDY
- Trim fat off stewing beef and cut meat into ... Serve over rice or noodles.
Ingredients: 5 (beef .. soup ...)
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- 53. BEEF DE GUE (FRENCH)
- Roll stewing beef in flour, brown in ... Saute' until tender, add wine. Serve immediately. Serve over rice or buttered noodles.
Ingredients: 6 (beef .. strips ...)
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- 54. OVEN BEEF BURGUNDY
- Blend soy sauce with ... quart Dutch oven. Add beef to soy sauce mixture ... pepper, marjoram, thyme and wine to meat. Stir gently ... at 325 degrees 1 hour.
Ingredients: 13 (celery .. chunks .. cubes .. flour .. marjoram ...)
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- 55. SPIFFY BEEF RAGOUT
- In medium bowl combine ... paprika, and pepper, add beef and toss until well ... Stir in beef broth, wine, bay leaf, and ... can reheat in microwave. Easy.
Ingredients: 15 (broth .. cubes .. flour .. leaf .. macaroni .. oil ...)
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- 56. BEEF & GREEN ONIONS WITH MUSHROOMS
- Heat the oil in large saucepan. Add the beef. Brown well on ... pan. Add the red wine to the hot pan. ... or until beef is tender.
Ingredients: 10 (broth .. garlic .. leaves .. oil .. onions .. pieces ...)
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- 57. BEEF BURGUNDY
- Brown stew beef in frying pan and ... 1/2 cup dry red wine. Bake, covered 2 ... early in day and warm.
Ingredients: 9 (consomme .. flour .. onions .. salt .. thyme ...)
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- 58. BEEF IN BEER
- Cook bacon and drain. ... in bacon fat. Brown beef cubes and place all ... fat and stir in wine vinegar.
Ingredients: 14 (bouillon .. flour .. leaf .. oil .. pieces .. salt ...)
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- 59. CALIFORNIA BEEF STEW
- In Dutch oven, fry ... to side and add beef and brown. Stir in wine, water, bouillon cubes, ... tablespoons water. Stir into stew. Cook until thickened. ... 10 minutes. Makes 6-8 servings.
Ingredients: 14 (cornstarch .. cube .. leaves .. meat .. mushrooms ...)
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- 60. STEW BEEF STROGANOFF
- 1. Heat skillet, brown stew beef and remove. 2. Brown ... sherry to beef; stir well.
Ingredients: 10 (beef .. cream .. flour .. noodles .. oil .. parsley ...)
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