Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   

Results 51 - 60 of 88 for beef sirloin tip roast.

Result Page: Previous  1  2  3  4  5  6  7  8  9   Next

51. BEEF TIPS - EASY
Grease glass casserole bowl. Put all ingredients in bowl in order. (I like to add 1 jar of mushrooms on top.) Cover tightly with foil. Bake at 250 ...
Ingredients: 4  (cubes .. soda .. soup ...)
52. ITALIAN BEEF
Place roast in pan. Combine remaining ... hot on warm, semi-hard rolls.
Ingredients: 12  (basil .. leaves .. oregano .. parsley .. salt ...)
53. YULETIDE BEEF
Pierce meat with fork. ... marinade in roasting pan. Roast about 3 hours or 160 degrees. Stir dried fruit in last 45 minutes.
Ingredients: 13  (allspice .. cinnamon .. fruit .. leaf .. nutmeg ...)
54. ITALIAN BEEF
Mix soup mix, seasonings and water. Pour over roast. Bake covered at ... meat. Do not use peppers.
Ingredients: 8  (leaves .. peppers .. roast .. salt ...)
55. FIVE SPICED BEEF
Combine all ingredients in a heavy pot. Bring to a rapid boil, lower heat and simmer for 1 1/4 hours or until meat is tender, turning frequently ...
Ingredients: 8  (roast .. sauce .. sectors .. sugar ...)
56. BEEF & BREW
Place roast in large plastic bag ... with pumpernickel bread. Serves 12.
Ingredients: 15  (burgundy .. flour .. oil .. puree .. roast .. salt ...)
57. KOREAN BEEF BARBEQUE (Marinade)
Put thin slices of meat in bowl with marinade. Do not use metal bowl. Mix with your hands until well blended. Cover and chill in refrigerator for at ...
Ingredients: 10  (ajinomoto .. oil .. sauce .. vinegar ...)
58. KOREAN BEEF BBQ
Mix marinade ingredients together. Cut meat in 1/8-inch thick slices. Place meat and marinade in large Ziploc bag. Refrigerate overnight. Before ...
Ingredients: 10  (honey .. oil .. salt .. sauce .. seeds .. steak ...)
59. BEEF BURGUNDY
Sear roast in butter until brown ... approximately 5 minutes before done.
Ingredients: 6  (cloves .. marg. .. roast .. soup ...)
60. KOREAN STYLE BEEF
Place meat in a bowl with ingredients. Mix with your hands until well blended. Cover and chill in refrigerator for at least 4 hours (overnight would ...
Ingredients: 8  (garlic .. meat .. oil .. sauce .. seeds .. sugar ...)
Result Page: Previous  1  2  3  4  5  6  7  8  9   Next


  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.04s