- 51. DEVILED BEEF BONES
- Moisten beef ribs with water; sprinkle with ... every 5 minutes. Serves 6.
Ingredients: 13 (beef .. catsup .. cloves .. leaf .. mustard .. salt ...)
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- 52. BEEF BURGUNDY
- Roll beef chunks in flour and ... with noodles or mashed potatoes.
Ingredients: 9 (beef .. etc. .. flour .. leaves .. oil .. sugar ...)
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- 53. GRILLED BEEF RIBS
- Choose beef ribs with little gristle or ... mixture and broil the meat.
Ingredients: 11 (garlic .. oil .. onion .. onions .. ribs .. sauce ...)
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- 54. HAN'S SAVORY SAVOY CABBAGE WITH BEEF DUMPLINGS
- Wash cabbage, discard outer ... 12 pieces. Slow boil short ribs in a cup of beef broth or water until ... pepper and nutmeg to taste.
Ingredients: 7 (cabbage .. chopmeat .. nutmeg .. potatoes .. ribs ...)
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- 55. BARBECUED BEEF RIBS
- Cut 1 onion into ... over high heat, heat beef chuck short ribs, cut up onion, ... turning occasionally. Makes 6 servings.
Ingredients: 11 (catsup .. oil .. onions .. ribs .. salt .. sauce ...)
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- 56. HEARTY BEEF SOUP
- Brown beef in oil in stock ... Yield: 6 to 8 servings.
Ingredients: 11 (barley .. carrots .. celery .. oil .. parsley .. ribs ...)
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- 57. ZESTY VEGETABLE BEEF SOUP
- Cut tomatoes into 1/2 ... into 8-quart kettle. Turn beef into kettle. Add sliced ... soup covered. Makes 10 servings.
Ingredients: 9 (beans .. corn .. leaf .. onions .. ribs .. salt ...)
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- 58. BBQ BEEF
- Remove as much of fat as possible from ribs. Sprinkle with paprika. ... hours turning twice until tender.
Ingredients: 11 (catsup .. mustard .. paprika .. ribs .. salt .. sauce ...)
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- 59. BEEF SOUP
- In Dutch oven brown ribs in cooking oil; add ... mix, simmer covered 1 hour.
Ingredients: 12 (carrots .. celery .. oil .. ribs .. salt .. tabasco ...)
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- 60. HEARTY BEEF VEGETABLE SOUP
- Put all but frozen vegetables in crock pot. Cover and cook on low for 24 hours, on high 7 to 10 hours. Frozen vegetables may be added during the last ...
Ingredients: 10 (broth .. peppercorns .. ribs .. salt .. tomatoes ...)
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