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Results 51 - 60 of about 3990 for beef sauce.

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51. SMOOR INDONESIAN BEEF IN SOY SAUCE
Saute garlic and onion ... amount of oil. Add beef and brown lightly. Add water, vinegar, soy sauce, sugar, nutmeg and ... and I double the recipe.
Ingredients: 11  (garlic .. nutmeg .. sauce .. vinegar ...)
52. BEEF AND MUSHROOM SAUCE
Brown meat thoroughly, pour soup and water over meat, simmer until tender. Sauce may be used over rice or mashed potatoes.
Ingredients: 3  (patties .. soup ...)
53. BEEF BARBECUE SAUCE
This was my mother-in-law's recipe and she gave it to me.
Ingredients: 11  (broth .. catsup .. juice .. onion .. paprika .. salt ...)
54. BARBECUE SAUCE FOR BEEF OR PORK
Mix all ingredients and pour over beef or pork (2-3 pounds). Meat has already been cooked. Cook slowly at least 30 minutes.
Ingredients: 10  (catsup .. juice .. mustard .. paprika .. salt .. sauce ...)
55. BARBECUE SAUCE FOR BEEF OR PORK
Melt butter. Add onion and cook until brown. Add other ingredients and cook 20 minutes. Add to either 3 pounds of pork or beef.
Ingredients: 13  (celery .. dry .. garlic .. juice .. ketchup .. salt ...)
56. BEEF WITH DIJON SAUCE
Place 1 (2-3 pound) beef eye round roast on ... (160 degrees) doneness. For sauce, combine 1 cup ... fresh chives. Makes 8-10 servings.
57. PAM'S BBQ SAUCE FOR BEEF, PORK OR CHICKEN
Mix altogether. Simmer 30 minutes and add cooked beef or pork roast and simmer another 30 minutes.
Ingredients: 12  (catsup .. cinnamon .. salt .. sauce .. soup .. sugar ...)
58. TOURNEDOS OF BEEF WITH THREE PEPPER SAUCE
In a large skillet ... dinner plates. Pour mushroom sauce over the steak on ... and Cooking Time: 30 minutes)
Ingredients: 11  (brandy .. cream .. oil .. steaks .. whiskey ...)
59. BARBECUE SAUCE FOR BEEF
In a saucepan mix: ... minutes. Use to baste beef (rib roast). I use ... set 40 minutes before serving.
Ingredients: 8  (bouquet .. juice .. nutmeg .. salt .. sauce .. sherry ...)
60. BEEF BRISKET WITH BBQ SAUCE
Mix all ingredients. Place 6 to 7 lbs. beef brisket in cooking bag. Pour liquid over meat in bag. Cook 5 hours at 300 degrees.
Ingredients: 8  (cornstarch .. juice .. ketchup .. mustard .. salt ...)
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