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Results 51 - 60 of 74 for beef pasta.

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51. BEEF AND MUSHROOM STUFFED SHELLS
Cook pasta according to package directions ... thickened and bubbly; set aside.
Ingredients: 13  (cheese .. cornstarch .. mushrooms .. shells ...)
52. HAM 'N BEEF CASSEROLE
Mix together all ingredients. Store in refrigerator overnight. Pour mixture into greased baking dish. Top with additional grated cheese. Bake one (1) ...
Ingredients: 7  (cream .. soup ...)
53. BEEF MANICOTTI
Cook and stir meat and 1/4 cup onion in large skillet until meat is brown. Drain off fat. Remove from heat; stir in remaining ingredients for meat ...
Ingredients: 20  (beef .. cheese .. egg .. milk .. onion .. parsley ...)
54. HOMEMADE BEEF SOUP
Brown meat in oil ... Stir in tomatoes. Cook pasta, drain and add ... and pepper to taste. Enjoy!
Ingredients: 16  (basil .. bouillon .. cubes .. don't .. it. .. leaves ...)
55. CORNED BEEF CASSEROLE
Cook pasta and drain. Combine remaining ... degree oven for 45 minutes.
Ingredients: 7  (beef .. cheese .. crumbs .. milk .. onion .. pasta ...)
56. MEDITERRANEAN TENDERLOIN OF BEEF
Heat oven to 425 ... of boiling water, cook pasta until tender, but firm, ... sauce. Serve together with meat.
Ingredients: 11  (clove .. corns .. olives .. penae .. salt .. seeds ...)
57. EASY BEEF SOUP
Brown hamburger. Boil 4 quarts of water. Add bouillon cubes, celery, onion soup mix, frozen vegetables and tomato sauce. Simmer 2 hours. Add cooked ...
Ingredients: 6  (celery .. cubes .. sauce ...)
58. BEEF SLICES IN WINE
Melt butter in Dutch oven and brown meat, drain, empty fat. Add garlic, parsley, salt, rosemary, basil, oregano, tomato sauce, wine and meat. Simmer ...
Ingredients: 13  (basil .. flour .. oregano .. parsley .. pasta .. rosemary ...)
59. BEEF SOUP
Rinse meat, put in ... soup. Cook noodles or pasta according to directions. Add to soup.
Ingredients: 9  (carrots .. celery .. onion .. parsley .. pasta ...)
60. BEEF SOUP
Put bones in large ... with cooked rice or pasta.
Ingredients: 11  (bones .. cheese .. crumbs .. egg .. meat .. rice ...)
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