- 51. CREAMY MUSHROOM STEAKS
- Trim beef steaks, let sit at ... strips. Serve. Makes 4 servings.
Ingredients: 11 (flour .. half .. lbs. .. onion .. sauce ...)
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- 52. ITALIAN PORK AND RICE CASSEROLE
- Day before: In skillet, saute 2 onions and garlic in 2 tablespoon oil until golden; discard garlic. Add gravy, tomato sauce, mushrooms and parsley. ...
Ingredients: 15 (eighths .. garlic .. gravy .. oil .. parsley .. rice ...)
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- 53. PARTY PORK CHOPS - CROCKPOT
- Sprinkle salt, pepper, dill and rosemary on pork. Put potatoes into crockpot and place roast on top of them. Put pear halves on top of roast and ...
Ingredients: 12 (cornstarch .. roast .. rosemary .. salt .. seeds ...)
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- 54. PORK CHOPS WITH VINEGAR GLAZE
- Preheat broiler. Place chops on broiler rack - broil chops 4 inches from heat - 2 minutes on each side. Meanwhile, in large nonstick skillet, heat ...
Ingredients: 7 (broth .. chops .. oil .. onions .. vinegar ...)
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- 55. STEAK AU POIVRE
- Place steaks on waxed paper and sprinkle 1/2 of the peppercorns evenly over each steak, rub over meat and press into meat with the palm of your hand. ...
Ingredients: 8 (cognac .. cube .. peppercorns .. shallots ...)
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- 56. TASTY PORK CHOP DINNER
- Brown chops in a skillet. Put rice in a 2 quart casserole. Lay chops on rice; top with onion. Mix bouillon, saffron and salt; pour over chops. Cover ...
Ingredients: 8 (bouillon .. chops .. onion .. rice .. rings .. saffron ...)
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- 57. BARBECUE POT ROAST
- Ingredients listed are for ... steady rocking motion. Cook beef at 15 pounds pressure ... sliced roast. Makes 8 servings.
Ingredients: 11 (catsup .. mustard .. peppers .. pork .. preserves ...)
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- 58. CREAMY MUSHROOM STEAKS
- Trim steaks, let sit at room temperature for 1 to 2 hours. Prepare mushroom sauce. In heavy saucepan, saute mushrooms in butter until lightly brown. ...
Ingredients: 11 (flour .. half .. lbs. .. sauce ...)
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- 59. ITALIAN PORK AND RICE CASSEROLE
- Saute onions and garlic in 2 tablespoons oil in skillet until golden; discard garlic. Add next 4 ingredients; mix well. Simmer 1 hour. Season pork ...
Ingredients: 12 (broth .. garlic .. mushrooms .. oil .. parsley ...)
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- 60. PIQUANT PORK CHOPS
- Trim excess fat from ... on each chop. Pour beef broth and 1 tablespoon ... and steamed broccoli. 6 servings.
Ingredients: 10 (broth .. flour .. sage .. salt .. vinegar ...)
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