- 51. BEEF JERKY
- Cut meat 1 inch wide, 1/4 to 1/2 inch thick. Cut while partially frozen. Remove all fat. Combine all other ingredients. Mix meat to marinate. Cover ...
Ingredients: 7 (salt .. sauce .. steak ...)
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- 52. BEEF JERKY
- Trim fat off roast. Cut with the grain into strips no thicker than 1/8 inch. Combine sauce and seasonings. Coat meat with sauce. Place on wire cake ...
Ingredients: 4 (sauce .. smoke ...)
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- 53. BEEF JERKY
- Mix ingredients together, marinade meat in covered dish for 24 hours in refrigerator. Remove from marinade and pat dry. Put a toothpick through the ...
Ingredients: 9 (salt .. sauce .. smoke ...)
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- 54. JERKY RECIPE (Beef or Deer)
- Mix ground meat thoroughly with the spices. Roll the meat into balls (about 1 pound each). Place a meat ball between 2 sheets of waxed paper and roll ...
Ingredients: 11 (accent .. cardamon .. marjoram .. meat .. salt ...)
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- 55. BEEF JERKY
- 1. Remove all fat from meat, slice into 1/8" or 1/4" strips with the grain. 2. Marinate strips overnight in a solution of: 1 tbsp. onion powder 1 ...
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- 56. BEEF JERKY
- Cut meat with grain, 1/4 inch wide. Remove gristle and fat while doing this. Sprinkle with pepper and salt. Pound. Turn. Sprinkle again and pound. ...
Ingredients: 9 (salt .. sauce .. smoke .. steak ...)
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- 57. BEEF OR VENISON JERKY
- Trim off fat, cut meat into thin strips, place them in oblong pan or dish. Combine rest of ingredients in a saucepan. Bring to a boil, turn down and ...
Ingredients: 11 (juice .. salt .. sauce .. smoke ...)
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- 58. BEEF JERKIE
- Stir: 1 tbsp. lemon pepper 1 tbsp. garlic salt Soak strips in mixture for 1/2 hour (or overnight if time permits). Turn oven to lowest degree (warm, ...
Ingredients: 1
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- 59. BEEF JERKY
- Slice 1/2 inch thick strips. Mix ingredients in bowl. Add meat. Let stand 1 hour or overnight. Shake off excess liquid and arrange on racks. Dry at ...
Ingredients: 8 (liquid .. salt .. sauce ...)
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- 60. BEEF JERKY
- Cut meat into strips. Combine sauce, seasoning and salt in large bowl. Put meat into bowl and coat well. Lay strips on bread pan and bake at 200 ...
Ingredients: 4 (salt .. sauce .. strips ...)
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