- 51. GROUND BEEF GOULASH
- Heat bacon drippings in skillet. Brown onion and ground beef lightly in the fat. ... minutes before cutting into squares.
Ingredients: 12 (beef .. butter. .. cheese .. drippings .. salt ...)
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- 52. BEEF GOULASH
- In heavy saucepan heat oil; brown beef well. Stir in soup, ... is tender. Serve over noodles.
Ingredients: 5 (beef .. oil ...)
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- 53. BEEF GOULASH
- Cook macaroni as directed on package. Brown ground beef and onion in skillet; ... or until cheese is melted.
Ingredients: 9 (beef .. cheese .. oregano .. sauce ...)
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- 54. HUNGARIAN BEEF GOULASH
- Saute thinly sectioned onions ... to avoid burning. Add beef, paprika, salt and ... salt to taste, if needed.
Ingredients: 8 (crisco .. cubes .. onions .. salt ...)
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- 55. BEEF GOULASH
- Coat beef with flour, salt and ... over hot parsley egg noodles.
Ingredients: 11 (coarsely .. cubes .. flour .. leaf .. paprika .. salt ...)
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- 56. HUNGARIAN GOULASH (Or Beef Paprika)
- Cook and stir beef, onion and garlic ... over hot noodles. Serves 6-8.
Ingredients: 11 (catsup .. flour .. meat .. mustard .. onion .. paprika ...)
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- 57. BEEF GOULASH
- Brown meat in butter in Dutch oven or similar pot. Add all remaining ingredients except flour and water for thickening. Simmer 2 hours or until meat ...
Ingredients: 16 (catsup .. flour .. mustard .. noodles .. onion ...)
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- 58. VIENNESE BEEF GOULASH
- Brown onions lightly in butter in Dutch oven. Add remaining ingredients, cover and bake in moderate oven, 350 degrees about 1 3/4 hours. Serves 6.
Ingredients: 11 (cubes .. ketchup .. marjoram .. paprika .. salt ...)
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- 59. BEEF GOULASH
- Saute onion in butter until yellow. Add meat, but do not brown. Add rest of ingredients, using enough water so meat is half covered. Cover and simmer ...
Ingredients: 10 (cubes .. salt .. sauce .. seeds ...)
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- 60. BEEF GOULASH
- Cut the beef in 2 inch cubes. ... or boiled potatoes. Serves 6-8.
Ingredients: 8 (fat .. paprika .. salt .. sauce ...)
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