- 51. KOREAN BEEF BBQ
- Mix marinade ingredients together. Cut meat in 1/8-inch thick slices. Place meat and marinade in large Ziploc bag. Refrigerate overnight. Before ...
Ingredients: 10 (honey .. oil .. salt .. sauce .. seeds .. steak ...)
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- 52. BBQ BEEF FOR SANDWICHES
- Cook, covered, at 275 degrees for 12 hours. Remove and shred with fork. Makes 25 sandwiches. Freezes perfectly. Use leftovers for enchiladas etc. I ...
Ingredients: 8 (celery .. chilies .. onion .. roast .. salt .. tomatoes ...)
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- 53. BBQ BEEF
- Place roast in roaster. Combine remaining ... meat and serve on buns.
Ingredients: 10 (ketchup .. onion .. roast .. salt .. sauce .. sugar ...)
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- 54. BBQ PORK
- In saucepan melt butter ... crockpot put the pork roast, pour sauce over ... meat starts to fall apart.
Ingredients: 9 (garlic .. juice .. ketchup .. mustard .. roast ...)
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- 55. BBQ BEEF SANDWICHES
- Cover roast with water. Add salt, ... in microwave. Serve on buns.
Ingredients: 6 (meat .. sauce .. sugar .. vinegar ...)
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- 56. BBQ BEEF
- Place roast in above mixture, spooning ... rolls if desire. Serves 12-15.
Ingredients: 17 (celery .. mustard .. paprika .. rind .. roast .. salt ...)
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- 57. MISSISSIPPI BBQ
- Randomly pierce surface of roast with sharp knife. In ... minutes before slicing. Serves 6.
Ingredients: 10 (oil .. roast .. sauce .. seeds .. sugar .. vinegar ...)
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- 58. BBQ BEEF SANDWICHES
- To prepare sauce, cook ... or rolls. Leftover beef roast, chuck steak, rump ... veal also may be used.
Ingredients: 12 (beef .. catsup .. lemon .. mustard .. sauce .. sugar ...)
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- 59. BBQ BEEF
- Cook beef in pressure cooker until very tender. Cool and shred into tiny pieces; set aside. Cook onion in butter until soft. Add remaining ...
Ingredients: 12 (mustard .. onion .. oregano .. paprika .. roast ...)
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- 60. OVEN BBQ BEEF
- Place roast, celery and onions ... with a fork and eat.
Ingredients: 10 (celery .. ketchup .. onions .. roast .. salt .. sauce ...)
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