- 51. WORLD CLASS BBQ RIBS
- The day before the barbecue boil ribs in 5 quarts water ... turning ribs every 5 minutes.
Ingredients: 6 (catsup .. root .. sauce .. sugar ...)
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- 52. BBQ RIBS FROM OVEN
- Simmer ribs in large pot of ... simmer slowly until it thickens.
Ingredients: 10 (catsup .. juice .. lemon .. mustard .. onion .. ribs ...)
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- 53. COUNTRY RIBS & BBQ SAUCE
- Brown ribs in broiler pan of ... eight hours on low setting.
Ingredients: 17 (catsup .. cinnamon .. cloves .. oil .. paprika ...)
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- 54. COUNTRY-STYLE BBQ RIBS
- Combine all but the ribs in a large saucepan ... 1/2 hour. Pour off grease.
Ingredients: 10 (ketchup .. salt .. soup .. tabasco .. vinegar .. worcestershire ...)
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- 55. OVEN BBQ RIBS
- Preheat oven to 350 degrees. Bake ribs in roaster for 1 ... basting 2 or 3 times.
Ingredients: 11 (ketchup .. mustard .. paprika .. ribs .. salt .. sauce ...)
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- 56. CROCK POT BBQ RIBS
- Broil spare ribs 10 minutes. Put into crock pot and add above ingredients. Cook slow for 6 to 8 hours.
Ingredients: 8 (ketchup .. onion .. ribs .. salt .. sauce .. sugar ...)
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- 57. OVEN BBQ SPARE RIBS
- Clean and remove excess fat off ribs. Cut each rib ... 3 hours, covered. Stir occasionally.
Ingredients: 4 (catsup .. split .. sugar .. syrup)
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- 58. BBQ SHORT RIBS
- Melt fat in heavy skillet. Brown the short ribs with the onions in ... substituted for the short ribs.
Ingredients: 11 (catsup .. fat .. mustard .. onion .. ribs .. salt ...)
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- 59. DELICIOUS BBQ'ED RIBS
- Brown for 1/2 hour ... cookie sheet. Place browned ribs in casserole dish and ... 1 1/2 hours or longer.
Ingredients: 6 (catsup .. salt .. sauce ...)
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- 60. BBQ RIBS
- Put ribs, salt and pickling ... additional 1/2 hour. Serves 8.
Ingredients: 7 (coke .. ketchup .. mustard .. salt .. spice .. sugar ...)
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