- 51. BBQ SAUCE FOR CHICKEN OR PORK
- Fry onion in bacon drippings until soft and light yellow. Add remaining ingredients and simmer slowly for 15 minutes or until fairly thick. Serve hot ...
Ingredients: 7 (broth .. catsup .. drippings .. mustard .. sauce ...)
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- 52. OVEN BBQ PORK SLICES
- 1. Split meat lengthwise to half thickness, combine other ingredients in shallow bowl. Add meat, marinate covered 4 hours turning occasionally. 2. ...
Ingredients: 11 (oil .. oregano .. piece .. salt .. sauce .. sugar ...)
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- 53. BBQ SAUCE FOR PORK RIBS
- Heat and pour over pork ribs.
Ingredients: 5 (ketchup .. mustard .. sauce .. sugar ...)
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- 54. BBQ PORK AND BEANS
- Brown hamburger; combine all other ingredients. Bake at 375 degrees for 45 minutes or can use electric fry pan.
Ingredients: 11 (beans .. celery .. mustard .. onion .. salt .. soup ...)
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- 55. PAM'S BBQ SAUCE FOR BEEF, PORK OR CHICKEN
- Mix altogether. Simmer 30 minutes and add cooked beef or pork roast and simmer another 30 minutes.
Ingredients: 12 (catsup .. cinnamon .. salt .. sauce .. soup .. sugar ...)
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- 56. BBQ PORK BALLS
- Make into balls and place in a 9 x 13 inch pan. Bake 1/2 hour and drain. Pour this sauce over and bake additional 1/2 hour:
Ingredients: 11 (catsup .. egg .. flakes .. oatmeal .. onion .. pork ...)
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- 57. BBQ CHICKEN
- Mix together and boil ... be used for spareribs, pork chops, beef or pork ... refrigerator for a short time.
Ingredients: 8 (catsup .. salt .. sauce .. vinegar ...)
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