- 51. BBQ BRISKET
- Slice onions and put ... on top. Pour both bbq sauces on top. Fill ... continue cooking the additional hour.
Ingredients: 7 (onions .. sauce ...)
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- 52. BBQ BRISKET
- Mix above and warm ... 9x13 foil-lined pan. Pour BBQ sauce over meat. Warm at 325 degrees uncovered for 30 minutes. Serve.
Ingredients: 11 (brisket .. salt .. sauce .. smoke .. sugar .. worcestershire ...)
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- 53. BBQ BRISKET
- Put brisket in container ... Cool, then slice. Place BBQ sauce on top right before serving and heat under slow heat about 1 hour.
Ingredients: 8 (fat .. salt .. sauce .. smoke ...)
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- 54. BBQ BRISKET
- Place brisket in oven ... the grain and add BBQ sauce slowly cook in crock pot about 4 hours.
Ingredients: 8 (brisket .. salt .. sauce .. smoke ...)
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- 55. BBQ BRISKET
- Put heavy foil in ... 1 bottle (2 ounces) BBQ sauce and 3 tablespoons ... degree oven for 1 hour.
Ingredients: 11 (brisket .. salt .. sauce .. smoke .. sugar ...)
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- 56. BBQ BRISQUET
- Sprinkle meat with bottle ... Let stand overnight. Add BBQ sauce, salt and pepper ... pan, 10 x 13 inches.
Ingredients: 10 (brisquet .. salt .. sauce .. smoke ...)
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- 57. BBQ CHICKEN AND RICE
- Brown chicken in oil in large skillet. Stir in BBQ sauce and water. Cover, ... peppers and serve. Makes 4.
Ingredients: 7 (corn .. oil .. peppers .. pieces .. rice .. sauce ...)
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- 58. BBQ CHICKEN GIZZARDS & LIVERS
- Wrap each gizzard/liver with ... baking pan. Cover with BBQ sauce. Bake 30 minutes ... hot oven another 15 minutes.
Ingredients: 3 (bacon .. livers .. sauce)
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- 59. BBQ CHICKEN WINGS
- Put wings on sheet ... pot and cover with BBQ sauce and simmer.
Ingredients: 5 (ketchup .. mustard .. sauce .. sugar .. wings)
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- 60. BBQ CHICKEN
- Place chicken in baking ... for 30 minutes. Pour BBQ sauce over chicken and bake 30 minutes longer or until fork inserts easily.
Ingredients: 10 (ketchup .. mustard .. oil .. onion .. salt .. syrup ...)
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