- 51. BARBECUED SPARERIBS
- Roast 3 pounds spareribs ... Combine all ingredients in barbecue sauce in small saucepan ... on the grill with chicken.
Ingredients: 11 (juice .. ketchup .. mustard .. onion .. salt .. sugar ...)
|
- 52. CHEF BOB'S BARBECUED PORK RIBS
- Season meaty pork ribs ... broth and seasonings. Pour barbecue sauce over ribs and ... with barbecue sauce several times.
Ingredients: 8 (onion .. ribs .. salt .. sauce .. vinegar ...)
|
- 53. HUNGRY JACK BARBECUE JACK POTS
- Preheat oven to 400 ... ground beef; drain. Add barbecue sauce, onion and brown sugar, set ... for 1/2 cup barbecue sauce.
Ingredients: 6 (beef .. biscuits .. cheese .. onion .. sauce .. sugar)
|
- 54. OVEN BARBECUED SPARE RIBS
- Arrange ribs in a ... pan. Distribute lemon and onion slices evenly over meat. ... Brush all over with barbecue sauce. (At this point ... and 1 tablespoon soy sauce.
Ingredients: 5 (sauce .. width ...)
|
- 55. TENNESSEE BARBECUE SAUCE
- In saucepan, stir together brown sugar, onion, salt, paprika, salt, ... garlic salt. Combine vinegar, barbecue sauce, catsup, Worcestershire sauce, ... Makes about 4 cups sauce.
Ingredients: 11 (catsup .. garlic .. paprika .. salt .. sauce .. vinegar ...)
|
- 56. BARBECUE BEEF
- Put roast in pan ... Sprinkle garlic salt and onion on the roast and ... pan and put in barbecue sauce and a little ... dry out. Serve on buns.
Ingredients: 4 (onions .. roast .. sauce ...)
|
- 57. BARBECUE CUPS
- In a large skillet, ... beef and drain. Add barbecue sauce and onion. Set aside. Separate ... 12 minutes until golden brown.
Ingredients: 5 (beef .. biscuits .. onions .. sauce ...)
|
- 58. BARBECUE MEATLOAF
- Mix all ingredients except 1/4 cup barbecue sauce. Shape into firm ... for 10 minutes before slicing.
Ingredients: 9 (basil .. beef .. crumbs .. onions .. peppers .. salt ...)
|
- 59. BARBECUE SAUCE
- Combine all ingredients, bring ... liquid left to fill barbecue sauce bottle - or desired thickness. I like it thick.
Ingredients: 9 (onion .. sauce .. sugar .. tabasco .. vinegar ...)
|
- 60. BARBECUED BEEF BRISKET
- Trim fat from meat, arrange onion and lemon slices over ... in foil and pour barbecue sauce over beef to ... refrigerator for the next brisket.
Ingredients: 10 (brisket .. catsup .. mustard .. sauce .. smoke ...)
|