- 51. DIET CHICKEN BARBECUE
- Mix seasonings well. Marinate chicken in sauce for several hours. Grill chicken 20-30 minutes. Baste ... another 20-30 minutes. Keep basting.
Ingredients: 5 (flakes .. mustard .. parts .. sauce ...)
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- 52. ROSEMARY BARBECUED CHICKEN
- Brush chicken halves inside and out ... halves, cavity side down, on grill about 4 inches from ... to reduce time on grill.
Ingredients: 8 (half .. juice .. oil .. rosemary .. salt ...)
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- 53. HONEY - BARBECUED CHICKEN
- To prepare sauce, combine first 7 ingredients. Hook chicken wing tips behind shoulder joint into back. Place chicken on grill, skin side up, ... return to grill for basting.
Ingredients: 8 (honey .. mustard .. salt .. vinegar ...)
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- 54. HONEY 'N SPICE BARBECUE CHICKEN
- Combine 57 Sauce and honey. Place chicken on grill or broiler pan, brush ... Makes 4 to 5 servings.
Ingredients: 4 (honey .. pieces .. sauce ...)
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- 55. MARINATED BARBECUED CHICKEN
- Place chicken in a shallow pan. ... chicken, bone side down, on grill over medium hot coals. ... with 255 calories each serving.
Ingredients: 7 (juice .. oregano ...)
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- 56. CHICKEN AND RIB BARBECUE SAUCE
- Mix all ingredients and ... Par bake (or boil) chicken or ribs for 20 ... aluminum foil. Put meat on the grill until almost cooked (ribs, ... to keep meat from burning.
Ingredients: 9 (coffee .. flakes .. ketchup .. salt .. sauce .. sugar ...)
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- 57. BARBECUE SAUCE FOR CHICKEN
- For 12 chicken halves cooked on grill. Stir all ingredients ... inside which is a no-no.
Ingredients: 5 (oil .. salt .. sauce .. vinegar ...)
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- 58. CHICKEN BARBECUE SAUCE
- Boil chicken and set aside. Next ... adding after it is grilled.
Ingredients: 7 (oil .. salt .. sugar .. tabasco ...)
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- 59. OUTDOOR BARBECUED CHICKEN
- Cut-up fryer or chicken parts. Marinate chicken at ... following sauce: Arrange chicken on warm grill. Turn several times ... about 30 to 45 minutes.
Ingredients: 10 (basil .. catsup .. honey .. oil .. rosemary .. sauce ...)
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- 60. OVEN BARBECUED CHICKEN
- Preheat oven to 350 degrees. Combine all ingredients, except chicken in a saucepan, simmer ... chicken in sauce, place on grill, baste frequently while cooking. Serves 4 to 6.
Ingredients: 9 (mustard .. oil .. onion .. salt .. sauce .. vinegar ...)
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