- 51. JIM'S RED HOT BAR B QUE SAUCE
- In a small saucepan combine the tomato sauce, brown sugar, red ... Simmer uncovered for 10 minutes.
Ingredients: 8 (mustard .. sauce .. sugar .. vinegar ...)
|
- 52. BAR B QUE SAUCE
- Bring to boil, stirring well, to mix all ingredients and until sugar is dissolved. This sauce is delicious on country style spareribs.
Ingredients: 7 (ketchup .. sauce .. smoke .. sugar .. vinegar ...)
|
- 53. BAR-B-QUE SAUCE FOR CHICKEN
- Boil chicken in dried onions and bay leaves. Mix sauce and let chicken marinate overnight or 4 to 5 hours. Grill or bake in the oven.
Ingredients: 7 (ketchup .. leaves .. onions .. pit .. sauce .. sugar ...)
|
- 54. DAD'S HOT 'N SPICY CHICKEN BAR B QUE SAUCE
- Mix in saucepan on stove over low heat. After butter is melted and sauce is mixed, it is ready to use on your chicken.
Ingredients: 8 (lawry's .. oregano .. salt .. sauce ...)
|
- 55. NANCY'S BAR-B-QUE SAUCE
- Melt butter in heavy skillet. Brown onion until golden. Add remaining ingredients and simmer 5 minutes. For more sauce double recipe.
Ingredients: 10 (catsup .. onion .. paprika .. salt .. sauce .. sugar ...)
|
- 56. ROAST BEEF BAR-B-QUE SAUCE
- Melt butter. Add celery ... juice, catsup, water, Worcestershire sauce and mustard. Simmer these ... pepper, then sliced roast beef.
Ingredients: 10 (catsup .. juice .. mustard .. sauce .. sugar .. vinegar ...)
|
- 57. BAR B QUE SAUCE
- Put oil in large ... Could need more Worcestershire sauce. Makes 1 1/2 to 2 gallons of sauce. Put in small containers and freeze until needed.
Ingredients: 14 (catsup .. garlic .. juice .. mustard .. oil .. onions ...)
|
- 58. BAR-B-QUE SAUCE
- Saute chopped onion in ... minutes. Use a BBQ sauce for beef, pork or chicken. Keeps good in the refrigerator. Yield 2 1/2 cups.
Ingredients: 13 (catsup .. mustard .. oil .. paprika .. salt .. sauce ...)
|
- 59. BEST BAR-B-QUE SAUCE
- Combine in pan. Simmer all ingredients 20 minutes. Sauce is now ready to use.
Ingredients: 11 (catsup .. juice .. mustard .. salt .. sauce .. sugar ...)
|
- 60. BAR-B-QUE SAUCE
- Simmer sauce for 30 minutes. Add 2 pounds ground beef. Simmer until meat is cooked.
Ingredients: 10 (add: .. catsup .. celery .. juice .. mustard .. sauce ...)
|
