- 51. MEAT LOAF ITALIAN STYLE
- Preheat oven to 350 ... and place in a baking pan. Pour wine over ... Spread over meat loaf. Bake 1 1/2 hours, basting from time to time.
Ingredients: 12 (bread .. cheese .. nutmeg .. pork .. round .. sauce ...)
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- 52. PINEAPPLE HAM LOAF
- Ask your butcher to grind the ham and pork together for you. Combine ... loaf and place in baking dish. Bake at 325 degrees for ... with glaze. Baste several times. About 30 minutes ... loaf and baste over them.
Ingredients: 12 (catsup .. crumbs .. eggs .. ham .. juice .. liquid ...)
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- 53. WHOLE STUFFED CABBAGE
- Preparation time: 30 minutes. Baking time: 1 1/2-2 hours. ... cup water; cover and bake in moderate oven (350 ... of Vitamins A, B, C.
Ingredients: 10 (beef .. onion .. pork .. rice .. salt .. sugar ...)
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- 54. MINI HAM LOAVES
- Ham loaves: Mix well ... if made ahead of time; however, loaves MUST be at room temperature before baking. Sauce: Mix all ... sauce over loaves and bake at 325 degrees for ... hours, until done. Serves 20-30.
Ingredients: 10 (crackers .. eggs .. ham .. juice .. ketchup .. milk ...)
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- 55. WONTON SOUP
- Chop ground pork again to loosen its ... the flour, salt and baking powder; then add the ... and cut crosswise 3 times to make 3 inch ... in place of grooves pork.
Ingredients: 19 (coarsely .. flour .. oil .. pork .. salt .. sauce ...)
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- 56. BAKED BEANS
- Wash and soak the ... swell. Parboil using the baking soda times two until the skins ... 6-quart pot. Cut the pork in half and slash ... cover the beans slightly. Bake covered in 300 degree ... adding more water as needed.
Ingredients: 7 (beans .. mustard .. soda .. sugar ...)
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- 57. ROAST LOIN OF PORK WITH FAN-SHAPED POTATOES
- Note: If your roast ... sure it will accommodate baking potatoes). While roast is ... cradle 1 at a time on a wooden spoon ... About 45 minutes before pork is done baste with ... Note: 25 minutes per pound.
Ingredients: 11 (garlic .. jelly .. mustard .. potatoes .. salt ...)
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- 58. BOSTON BAKED BEANS
- 3/4 cup maple syrup ... lower heat and add baking soda. Bring water and ... least 3 or 4 times to remove baking soda. ... beans have soaked, add pork to beans along with ... over beans. Cover and bake at 300 degrees for ... it is well worth it.
Ingredients: 10 (beans .. liquid .. molasses .. mustard .. salt ...)
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- 59. SWEET & SOUR PORK
- Marinate pork 1/2 hour in pork ... a little at a time. Do all, then ... on low heat until clear.
Ingredients: 21 (broth .. chunks .. cornstarch .. flour .. ketchup ...)
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- 60. SWEET AND SOUR PORK
- Trim fat from pork. Use the metal ... 15 minutes at a time until light brown. Drain ... pour over pork. 8 servings.
Ingredients: 25 (broth .. cornstarch .. flour .. oil .. pork .. salt ...)
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