- 51. CATFISH WITH MUSTARD SAUCE
- Thaw fish if frozen. ... baking tray. Reserve marinade. Bake fish in preheated 350 ... a whisk. Use as directed.
Ingredients: 17 (juice .. marinade .. mustard .. oil .. onion .. salt ...)
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- 52. CATFISH WITH MUSTARD SAUCE
- Thaw fish, if frozen. ... baking tray. Reserve marinade. Bake fish in preheated 350 ... a whisk. Use as directed.
Ingredients: 17 (juice .. marinade .. mustard .. oil .. onion .. salt ...)
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- 53. CHEESY CATFISH
- Heat oven to 350 ... Pour butter over fish. Bake uncovered 30 minutes until golden brown. Yields: 4 servings.
Ingredients: 9 (cheese .. fillets .. flour .. milk .. paprika .. salt ...)
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- 54. CRISPY CATFISH - YUPPY STYLE
- 1. Marinate fillets in salad dressing for ... nonstick vegetable spray and bake fillets in preheated, 375 ... time: 20 to 25 minutes.
Ingredients: 7 (cheese .. cornflakes .. lbs. .. paprika ...)
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- 55. LEMON HERBED CATFISH
- Combine first 9 ingredients ... shallow baking pan and bake uncovered at 350 degrees for 20-25 minutes until fish flakes.
Ingredients: 10 (fillet .. juice .. oil .. paprika .. parsley .. rind ...)
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- 56. BAKED FISH
- Ingredients: 11 (crumbs .. fillets .. lemon .. onion .. oregano ...)
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- 57. CHEESY CATFISH
- Combine cheese, flour, salt, ... butter over fish and bake at 350 degrees until golden brown.
Ingredients: 9 (cheese .. fillets .. flour .. milk .. paprika .. salt ...)
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- 58. CHEESY CATFISH
- Combine cheese, flour, salt, ... butter over fish and bake at 350 degrees until golden brown. 6 servings.
Ingredients: 9 (cheese .. fillets .. flour .. milk .. paprika .. salt ...)
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