- 51. BACON QUICHE BISCUIT CUPS
- Heat oven to 375 ... rim. Place half of bacon in bottom of dough ... from pan. Makes 10 servings.
Ingredients: 7 (biscuits .. cheese .. eggs .. milk .. onion ...)
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- 52. BACON QUICHE
- Reserve 2 tablespoons bacon drippings. Brown onion until ... Cool 10-15 minutes. Serves 4-6.
Ingredients: 9 (crust .. eggs .. flour .. milk .. nutmeg .. salt ...)
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- 53. BROCCOLI BACON QUICHE
- Preheat oven to 350 degrees. Cook bacon until crisp and set ... clean. Top with remaining bacon.
Ingredients: 8 (bacon .. cheese .. eggs .. flowerets .. half .. salt ...)
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- 54. CRUSTLESS BACON OR HAM QUICHE
- Fry bacon or ham in 10" ... before serving. About 6 servings.
Ingredients: 7 (cheese .. eggs .. milk ...)
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- 55. MINIATURE BACON - CHEESE QUICHE
- Pastry shells: Combine ingredients ... minutes. Filling: Combine onion, bacon and cheeses; fill each ... ahead of time and frozen.
Ingredients: 11 (eggs .. flour .. half .. salt ...)
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- 56. BACON & SWISS CHEESE QUICHE
- Crumble bacon and line pie shell. ... top. Cut into 4 slices.
Ingredients: 6 (eggs .. liquid .. nutmeg ...)
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- 57. BACON QUICHE BISCUIT CUPS
- Heat oven to 375 ... rim. Place half of bacon in bottom of dough-lined ... 15 minutes or until warm.
Ingredients: 7 (biscuits .. cheese .. eggs .. milk .. onions ...)
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- 58. BACON QUICHE
- 1. Mix pie dough ... pie plate. 2. Fry bacon/drain/crumble. 3. Pour bacon ... for 65 minutes. Serves 6.
Ingredients: 10 (bacon .. cream .. flour .. half .. nutmeg .. salt ...)
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- 59. BROCCOLI BACON QUICHE
- Preheat oven to 350 degrees; cook bacon until crisp, set aside. ... minutes. Top with remaining bacon.
Ingredients: 8 (bacon .. cheese .. eggs .. flowers .. half .. salt ...)
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- 60. EGG AND BACON FLAN-QUICHE LORRAINE - FRANCE
- Sift flour and salt ... and flute edges. Fry bacon until crisp; crumble into ... before serving. Yields 6 servings.
Ingredients: 10 (bacon .. cream .. flour .. salt ...)
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