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Results 51 - 60 of 342 for asparagus sauce.

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51. ASPARAGUS WITH MUSTARD SAUCE
In 2 quart microproof casserole, combine asparagus and water. Cover and ... minutes, or until heated through.
Ingredients: 7  (mayonnaise .. mustard .. parsley .. pieces .. salt ...)
52. ASPARAGUS WITH CREAM SAUCE
Snap off tough ends of asparagus; remove scales from ... Garnish if desired. Serves 8.
Ingredients: 9  (broth .. flour .. half .. juice .. mustard .. spears ...)
53. FRESH ASPARAGUS WITH SAUCE
Combine and heat until boiling. Remove hard ends from asparagus and rinse asparagus lightly ... over the asparagus and serve.
Ingredients: 12  (accent .. asparagus .. cornstarch .. oil .. salt ...)
54. SOLE & ASPARAGUS WITH CHEESE SAUCE
Remove wrapping from box of asparagus. Place box in ... calories per serving without shrimp.
Ingredients: 9  (fillets .. flour .. milk .. salt .. spears ...)
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55. ASPARAGUS IN SHRIMP SAUCE
Cook asparagus in boiling water in ... oven. Serves 4 to 6.
Ingredients: 5  (asparagus .. crumbs .. soup ...)
56. ASPARAGUS WITH ORANGE HOLLANDAISE SAUCE
Divide butter into three ... sour cream. Spoon over asparagus. Serves 4 to 6.
Ingredients: 8  (asparagus .. cream .. juice .. peel .. salt .. yolks ...)
57. CHILLED ASPARAGUS IN DILLED MUSTARD SAUCE
About 15 minutes to ... tiplets from your thin asparagus spears. Leaving the spears ... greens. Garnish with cherry tomatoes.
Ingredients: 6  (chives .. mayonnaise .. mustard .. yogurt ...)
58. CHOPPED STEAK WITH ASPARAGUS SAUCE
Pat our ground beef into patties and fry. Remove patties and remaining grease. In same skillet brown onions. Add soup and 1/2 can of water. Return ...
Ingredients: 3  (beef .. onion .. soup)
59. CRISPY CHICKEN WITH ASPARAGUS SAUCE
In pie plate, dip chicken into egg; coat with bread crumbs. In skillet over medium-high heat, in hot oil. Cook chicken 15 minutes or until browned on ...
Ingredients: 7  (crumbs .. milk .. oil .. soup .. thighs ...)
60. CRISPY CHICKEN WITH ASPARAGUS SAUCE
1. In pie plate dip chicken into egg; coat with bread crumbs. 2. In skillet, in hot oil, cook chicken 15 minutes or until browned on both sides, and ...
Ingredients: 8  (crumbs .. milk .. oil .. parsley .. soup .. thighs ...)
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