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Results 51 - 60 of 654 for asparagus pepper.

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51. ASPARAGUS AND RICE CASSEROLE
Preheat oven to 350 ... add half of the asparagus, dot with 1 ... cheese. Bake for 30-40 minutes.
Ingredients: 7  (asparagus .. cheese .. milk .. pieces .. rice .. soup ...)
52. ASPARAGUS BAKE
Drain asparagus, reserving a few ... baking dish with red peppers. Combine mayonnaise with ... top all with more cheese.
Ingredients: 6  (asparagus .. mayonnaise .. onions .. stiff ...)
53. ASPARAGUS CASSEROLE
Preheat oven to 375 degrees. Arrange asparagus in a 9 x ... baking dish. Add salt, pepper and garlic. Pour celery ... canned, reduce time by 1/2).
Ingredients: 7  (asparagus .. cheese .. garlic .. soup .. squares ...)
54. ASPARAGUS CASSEROLE
Thaw asparagus. Drain well and ... 25 minutes at 350 degrees.
Ingredients: 10  (asparagus .. chestnuts .. egg .. milk .. pimentos ...)
55. ASPARAGUS CASSEROLE
Place asparagus in 1 1/2 quart ... sour cream, onion, salt, pepper, dry mustard and ... Serves 8, quick and easy.
Ingredients: 9  (cream .. crumbs .. mustard .. salt ...)
56. ASPARAGUS CHEESE SOUP
Melt butter; blend in ... constantly, until thickened. Add asparagus and cooking water; heat ... Garnish with paprika, if desired.
Ingredients: 8  (cheese .. flour .. milk .. nutmeg .. reserved. ...)
57. ASPARAGUS, HAM & BACON
Fry bacon until lightly browned. Arrange asparagus in 6 bundles and sprinkle with salt and pepper, then wrap bacon ... wrap. Serves 6 or more.
Ingredients: 4  (cheese ...)
58. ASPARAGUS ORIENTAL
Wash and break off stalks. Slice fresh or frozen asparagus at extreme angle to ... All, celery salt, ginger, pepper, mixing well. Add ... mix well. Serve piping hot.
Ingredients: 8  (base .. salt .. sauce ...)
59. ASPARAGUS QUICHE
Sprinkle cheese in bottom of pie shell. Arrange asparagus over cheese. Beat eggs ... into wedges. Makes 6 servings.
Ingredients: 9  (milk .. nutmeg .. salt ...)
60. ASPARAGUS SOUP
Break off asparagus stalks where they snap ... remaining broth, cream and pepper. Serve hot or cold.
Ingredients: 6  (asparagus .. broth .. cream .. salt ...)
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