- 51. CORNBREAD SAUSAGE DRESSING
- Melt 1/2 of butter in skillet, cook onions over medium heat until transparent. Transfer to large bowl. Melt remaining butter in skillet. Add apple ...
Ingredients: 12 (bread .. halves .. onion .. parsley .. raisins ...)
|
- 52. KUGEL (JEWISH NOODLE PUDDING)
- 1. Cook noodles; drain. ... from oven. Brush with apricot preserves. Add cherries. (Use long glass baking dish.) Serve with main course.
Ingredients: 11 (cream .. eggs .. raisins .. temperature .. vanilla ...)
|
- 53. CRANBERRY SALAD
- Dissolve Jello in hot ... grated rind, 2 cups apricot juice (chilled). When cooled, ... inch pan. Chill 3 hours.
Ingredients: 14 (celery .. cinnamon .. cloves .. cranberries .. juice ...)
|
- 54. MAPLE BAKED APPLES
- Preheat oven at 375 degrees. Pare the top half of apples, remove cores. Stand fruit in an 8x8x2 inch baking pan. In a small bowl, combine pecans, ...
Ingredients: 11 (apples .. cinnamon .. cloves .. pecans .. preserves ...)
|
- 55. ROAST TURKEY BREAST WITH APRICOT AND CURRANT STUFFING
- Soak apricots and currants in boiling ... over turkey. Makes 12-14 servings.
Ingredients: 13 (almonds .. brandy .. crumbs .. currants .. salt ...)
|
- 56. ALMOND FRUIT TART
- Cream butter and 1/2 ... dough. Press into 11-inch tart pan. Prick shell. Bake ... fruit. 8 to 10 servings.
Ingredients: 12 (cheese .. extract .. flour .. jam .. tart .. yolk ...)
|
- 57. ALMOND FRUIT TART
- CRUST: Cream butter and ... into an 11 inch tart pan. Prick shell. Bake ... Cool slightly. Brush over fruit.
Ingredients: 12 (almonds .. cheese .. extract .. jam .. sugar .. vanilla ...)
|
- 58. APPLE, APRICOT, CURRANT AND PECAN STUFFING
- 1 tbsp. dried thyme ... to a boil. Add apricots; remove from heat ... enough for a 16-pound turkey.
Ingredients: 6 (broth .. celery .. cubes .. onion ...)
|
- 59. STRAWBERRY PEACH TART
- Combine flour and salt ... out dough to fit tart pan. Fit into pan, ... it does not keep well.
Ingredients: 13 (bottom .. extract .. flour .. glaze .. milk .. peaches ...)
|
- 60. APRICOT - APPLE CRISP
- Heat oven to 350 ... 2 inches. Top with apricots. Sprinkle flour mixture ... let stand 3 minutes; drain.
Ingredients: 6 (blend .. sugar ...)
|