- 51. APRICOT CHIFFON PIE
- Make the Shell: In ... into a 9 inch pie plate and bake in ... a saucepan combine the apricots, 1 cup water, ... pie with the crumbled gingersnap.
Ingredients: 12 (apricots .. cream .. crumbs .. gingersnap .. juice ...)
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- 52. APRICOT PIE FILLING
- Place apricots in large pot covered ... stand while you make pie crust.
Ingredients: 6 (apricots .. cornstarch .. juice .. sugar ...)
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- 53. APPLE 'N APRICOT PIE
- Pastry for 9 inch two crust pie: 1 tsp. salt ... for 45 to 55 minutes.
Ingredients: 7 (apples .. flour .. jam .. juice .. salt .. sugar ...)
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- 54. APRICOT CLOUD PIE
- Place apricots and boiling water in ... mixture. Spoon into baked pie shell. Top with whipped cream.
Ingredients: 8 (apricots .. extract .. juice .. whites .. yogurt ...)
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- 55. APRICOT PIE GLAZE
- Drain apricots, reserving syrup. Slice ... sliced apricots. Spoon onto pie. Chill until firm. ... whipped topping or whipped cream.
Ingredients: 7 (cream .. extract .. halves .. juice .. nectar ...)
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- 56. APRICOT - PRUNE PIE
- Put fruit into 9-inch pie pan lined with pastry. ... Makes 6 to 8 servings.
Ingredients: 10 (cinnamon .. cornstarch .. fruit .. lemon .. nutmeg ...)
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- 57. APRICOT CREAM DREAM PIE
- Sprinkle gelatin over cold ... 2 tablespoons sugar. Pour apricot mixture into pie crust and chill in ... of sour cream on top.
Ingredients: 9 (cream .. crust .. juice .. puree .. salt .. sugar ...)
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- 58. MA'S APRICOT PIES
- Mix apricots and water in saucepan. ... Makes 24 fold over pies.
Ingredients: 7 (apricots .. crisco .. flour .. salt .. sugar ...)
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- 59. APRICOT ICE CREAM PIE
- Lightly grease and sugar ... of a 9 inch pie pan; cut cookie dough ... (about 2 hours). Keep refrigerated.
Ingredients: 5 (cookies .. cream ...)
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- 60. BANANA-APRICOT PIE
- Combine apricots and water. Cover; simmer ... and all sugar is dissolved.
Ingredients: 13 (apricots .. flour .. salt .. sugar .. tartar .. vanilla ...)
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