- 51. APRICOT CAKE
- Mix cake, eggs, chopped apricots and juice. Beat three ... whipped cream or ice cream.
Ingredients: 4 (eggs .. preserves ...)
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- 52. APRICOT CRUMB CAKE
- Prepare butter cake in 15 1/2 x ... bowl when cool. Heat apricot preserves a few minutes then spread on cake. Top with crumbs.
Ingredients: 6 (cinnamon .. flour .. preserves .. sugar ...)
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- 53. APRICOT NECTAR CAKE
- Bake at 350 degrees ... While still warm baste cake with mixture of 2/3 cup apricot nectar and 4 tablespoons ... for a minute or so.
Ingredients: 5 (eggs .. extract .. nectar .. oil ...)
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- 54. SLAP YOUR MAMA APRICOT CAKE
- Beat cake mix and eggs, sugar, oil and apricot nectar together. Beat until ... cake. Let cool before serving.
Ingredients: 7 (eggs .. nectar .. oil .. sugar ...)
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- 55. APRICOT ANGEL CAKE DESSERT
- Cut cake in 1 inch pieces ... inch pan. Bring sugar, apricot nectar and tapioca to ... with Cool Whip. Serves 12.
Ingredients: 5 (cake .. nectar .. sugar .. tapioca .. whip)
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- 56. APRICOT CAKE
- Add apricot nectar, eggs and oil to cake mixture. Bake 1 hour in angel food cake pan at 350 degrees. Glaze while cake is warm.
Ingredients: 6 (eggs .. juice .. nectar .. oil .. sugar ...)
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- 57. APRICOT NECTAR CAKE
- Blend oil and eggs together. Add the cake mix, apricot nectar and lemon extract. ... and sides of warm cake.
Ingredients: 5 (eggs .. extract .. nectar .. oil ...)
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- 58. APRICOT ANGEL CAKE
- Mix apricot nectar, sugar and cornstarch ... or casserole, break up cake into bite-size pieces. Cover ... Cool Whip. Refrigerate. Serves 12.
Ingredients: 5 (cake .. cornstarch .. nectar .. sugar .. whip)
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- 59. APRICOT CAKE
- Beat 3 minutes. Bake in Bundt pan at 325 degrees for 1 hour and 15 minutes or until done. Spoon apricot preserves on warm cake.
Ingredients: 5 (eggs .. oil .. sugar ...)
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- 60. APRICOT GLOW RING CAKE
- Heat oven to 350 ... large bowl, combine mix, apricots and eggs at low ... preserves over slightly warm cake, covering top and sides. Cool. 16 servings.
Ingredients: 4 (eggs .. preserves ...)
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