- 51. EAST INDIAN SPARE RIBS
- Roast the pork at 450 degrees in ... 350 degrees for 1 hour.
Ingredients: 9 (juice .. roast .. salt .. scallions .. sherry ...)
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- 52. BEST - EVER PORK CHOPS
- Place 1st 5 items in baking dish. Top with meat and spread 1 tablespoon barbecue sauce over each piece of meat. Cover with foil and bake, ...
Ingredients: 7 (sauce .. steak ...)
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- 53. SAUERKRAUT AND COUNTRY RIBS
- 1. Rub pork with salt and pepper ... is no longer pink inside.
Ingredients: 8 (carrot .. onion .. ribs .. salt ...)
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- 54. PORK CROWN ROAST WITH CRAN - APPLE STUFFING
- About 4 1/2 hours ... to 325 degrees. Sprinkle pork roast with 1 tablespoon ... teaspoon pepper. Place roast, rib ends down, on rack ... oven; invert roast so ribs are up. Fill cavity ... time: 40 minutes per pound.
Ingredients: 13 (celery .. egg .. juice .. salt .. sugar ...)
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- 55. APPLES AND SWEET POTATOES WITH PORK CHOPS
- Preheat oven to 400 ... halve and core the apples. Place in pan ... more bread crumbs or butter.
Ingredients: 14 (apples .. chops .. cinnamon .. crumbs .. oil .. potatoes ...)
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- 56. BAKED PORK CHOPS AND APPLES
- Preheat oven to 350 ... with remaining onion. Arrange apple over all. Sprinkle with ... juices. Bake 30 minutes longer.
Ingredients: 8 (carrots .. chops .. onion .. sage .. salt .. sugar ...)
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- 57. PINEAPPLE BARBECUED PORK RIBS
- Cut ribs into serving size pieces. ... or until tender, basting often.
Ingredients: 7 (ribs .. salt .. sauce .. vinegar ...)
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- 58. PORK RIBS & SAUERKRAUT
- Broil ribs ahead of time and ... fat. Mix sauerkraut, chopped apples and onions together. Add ... hours. Serve with mashed potatoes.
Ingredients: 8 (apples .. broth .. cloves .. onion .. ribs .. sugar ...)
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- 59. PORK CHOPS WITH APPLES AND SWEET AND SOUR SAUCE
- 1. Sprinkle the chops ... aside. 2. Cut each apple into quarters. Peel the ... chop, but leave the rib bone intact. The ready ... weigh about 2 1/4 pounds.
Ingredients: 11 (broth .. flour .. honey .. lb. .. oil .. shallots ...)
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- 60. STUFFED PORK CHOPS WITH APPLE DRESSING
- In 10-inch skillet over ... from edge of a pork chop. In skillet over ... and serve separately as gravy.
Ingredients: 17 (basil .. bread .. carrots .. celery .. env. .. leaf ...)
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